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Showing posts with the label Filipino Cuisine

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Cannot Register on Maya- What to do?

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HOW TO MAKE MANTAO (ASADO, BOLA-BOLA, RED BEAN)

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MANTAO (ASADO, BOLA-BOLA, RED BEAN) INGREDIENTS AND PROCEDURES. Red Bean Paste 300 g Red Bean 200 g Sugar Pinch of Salt Asado 500 g Pork Kasim (Cubes) ½ cup Pineapple Juice 2 tbsp Brown sugar 2 pcs Star anise 1 pc Cinnamon ¼ cup Slurry Bola Bola 500 g Ground Pork 100 g Shiitake Mushroom (Chopped) 2 Tbsp Soy sauce 2 Tbsp Cornstarch 4 Tsp Brown Sugar 4 Tsp Sesame Oil Procedure: 1. To make red bean paste boil red bean in sugar, salt and water until soft then mash. Set aside. 2. To make asado, boil kasim with pineapple juice, brown sugar, star anise and cinnamon. When kasim is tender add slurry into boiling liquid. 3. To make bola bola combine all ingredients on a bowl then roll into balls. Steam balls or blanch. Set aside. 4. Stuff filling on cuapao.
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Philippine ambassador showcases Filipino cuisine on Thai TV

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Philippine Ambassador to Thailand Jocelyn Batoon-Garcia gave an interview on Philippine cuisines to the Gate to ASEAN program of the ASEAN News Section of the Thai News Agency, MCOT Company Limited last January 22. During the interview, Ambassador Batoon-Garcia discussed Philippine cuisine—especially the most common ones such as adobo, pansit, and lechon—its flavors and influences. Following the interview, Ms. Aida Panchamnong, a long-time resident of Thailand, gave the cooking demonstration of adobo and pansit. source: DFA
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Kitchen Superstar, Day 3 Episode Recap

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Visayas: Cebu and Iloilo Round 2- Balatan ng Singkamas Challenge Some Auditonees:  Mr. and Mrs. Conrad Villarder- mag-asawang nakapasok sa second round. Judivelle Valencia- quality vs quantity Judiel- wedding singer Davao and Naga- Kamote Challenge Final Round: Top 30 ng NCR- Hamon, lutuin ang pambansang putahe ng Pilipinas, ang Adobo. Judges: Bearwin Mailey- isa sa mga hurado na titikim ng Adobo ng mga taga-NCR. Tatlong Konduktora naimbitahan para tikman ang Adobo ng mga taga NCR. Top 30 ng NCR- Hamon, magluto ng sisig- sisig literally means pinaasim. Regina- matataba ang hiwa ng karne at mukhang masabaw Abangan Bukas: Kitchen Superstar bago mag-Eat Bulaga. ' Like ' us on Faceboo k for the latest update on your favourite reality cooking show.
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Jollibee Foundation is now Jollibee Group Foundation, Inc.

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Jollibee Group Foundation, Inc. is now the Official Name of Jollibee Foundation!  "Jollibee Foods Corporation (JFC) announces the renaming of its corporate foundation beginning 2013.  Making itself more representative of the various business units of JFC, which includes Jollibee, Greenwich, Chowking, Red Ribbon, Mang Inasal and Burger King in the Philippines, Jollibee Foundation has formally changed its name to Jollibee Group Foundation, Inc. or JGF.  The tweaking of Foundation name also seeks to serve more communities through its development programs. “The Board of Trustees of the Foundation adopted the new name to fully represent the Foundation’s greater commitment to provide more impactful service to the communities it works with. Other than the change in name, everything else in the Foundation’s mission, programs, and structure will remain the same,” said JGF President Grace Tan Caktiong in her statement. “Our flagship programs, the Busog, Lusog, Ta...
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Foreword

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With the growing popularity of Cooking Shows, the likes of Korean tagalized Baker King and the upcoming cooking reality shows "Kitchen Superstar" of GMA-7 and "Junior Masterchef" of ABS-CBN  I decided to put-up this blog in order for me to learn as well. Being an Overseas Filipino Workers myself  I believed we have to adapt in foreign land, not necessarily learn to cook their native cuisine but to learn to experiment to cook pinoy food with a different twist, like making the available ingredients to work for your menu.
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