Simple Life Matters

Nagtulungan sina Chef Boy at ang kanyang mga sous chef na sina Boobay, Pekto, at Gladys sa pagdugtong ng procedure para makagawa ng Chicken Wellington.

Watch Chef Boy Logro: Kusina Master - 24 March 2014 Replay.  "Isang masayang Kusina adventure na naman ang susuungin ni Master. At sa pagkakataong ito ay dadayo sya sa probinsya ng Batangas. Gagamitin niya ang mga sikat na pagkaing produkto ng Batangas. Sasamahan si Master ng kanyang Sous Chef na sina Chariz Colomon, Mark Herras at Betong." Video embed only from YouTube:

Spend Valentines week with Tom Rodriguez on Kusina Master! Guest natin siya from Monday to Thursday, Feb. 11 to Feb. 14! Photo credit GMA Network Video embed only from YouTube

Here's Kusina Master Recipe- CRISPY DINUGUAN. INGREDIENTS: 500g. Crispy Pork Belly  1kilo Pork Blood 300g. Cleaned Pork Intestine  300g. Crispy Pork Ears  4pcs. Siling Haba (Chopped)  1cup Chopped Red Onion  50g. Chopped Garlic  50g. Chopped Ginger 1/4 cup Cooking Oil  2 cups Vinegar  5 stalk of Lemon Grass (Tanglad) 30g. Local Oregano  30g. Fresh Basil  Photo and recipe credit: Kusina Master COOKING PROCEDURE: * Sauté the garlic and onion in a cooking pot. * Add the pork intestine, pork ears, salt, ginger, oregano and stir fry for about 10 minutes under medium heat then add lemon grass. * Followed by a cup of water. * Simmer for 10 minutes or until the water is almost gone to tenderize the meat. * Add the pork blood, vinegar, chili and mix well. Let this simmer for 10-15 minutes or until sauce is dry. * Prepare your pan for deep frying. Heat the oil until just before it starts to smoke. * fry pork belly until golden brown

Here's Kusina Master Recipe on October 15-PERFECT YANG CHOW. INGREDIENTS: 5 cups cooked rice 50 g. cooked ham  50 g. peeled shrimps  100 g. sweet peas  50 g. crab meat/sticks  5 clove garlic minced  1 onion chopped  2 eggs soy sauce  salt  oil  spring onions Photo and recipe credit: Kusina Master DIRECTIONS:  * In the pan, pour oil * Saute garlic, onion * Add ham, shrimps and sweet peas then stir cook for another minute. * Add cooked rice, soy sauce then mix until rice is well coated. * Pour eggs then continue stirring until the egg is cooked. * Season with salt and pepper according to taste. * Transfer to serving plate and garnish with chopped spring onions.

GMA-7’s Kusina Master proves its international caliber once more after winning as Best Lifestyle Program at the prestigious 19th Annual NAMIC Vision Awards. Chef Boy Logro’s well-loved cooking show, which was submitted as an entry for GMA Life TV, the first Filipino lifestyle channel abroad, also makes history as the first ever winner from GMA as well as the Philippines in the said competition. GMA Pinoy TV’s co-production Pusong Pinoy Sa Amerika, on the other hand, bagged a nomination in the Foreign Language Category. GMA Vice President and Head of International Operations Joseph T. Francia considers their latest achievement as an important milestone for GMA Life TV, which recently marked its fifth anniversary. “This award is truly an honor for both GMA Life TV and the excellent team behind Kusina Master, confirming its world class standards for the second time this year,” he said.  Kusina Master bested entries from Scripps, one of the biggest TV networks in the

Watch Kusina Master Summer Episodes on GMA Network. Chef Boy Logro: Kusina Master is a 30-minute cooking show that features a step-by-step cooking guide and unfold excellent kitchen skills and unravel secrets to make cooking and food preparation effortless and fun. Every week, there will be a celebrity guest co-host that will assist Chef Boy in preparing different dishes. At the end of every episode, Chef Boy will give an assignment to viewers on what they need to buy or prepare for next episode. "Samahan si Chef Boy sa pagluto ng isang easy to prepare dish na tamang tama para sa mga summer gatherings and picnics ngayong panahon ng tag-init."

Watch KUSINA MASTER - January 7, 2013 Episode. Today's Kusina Master celebrity guest is Aicelle Santos of La Diva. Chef Boy Logro: Kusina Master is a 15-minute cooking show that features a step-by-step cooking guide and unfold excellent kitchen skills and unravel secrets to make cooking and food preparation effortless and fun. Every week, there will be a celebrity guest co-host that will assist Chef Boy in preparing different dishes. At the end of everyepisode, Chef Boy will give an assignment to viewers on what they need to buy or prepare for next episode. Video embed only from YouTube. Credit to GMA and the uploader.

Catch "Kusina Master" Six Wheeler Mobile Kusina!  The lovable “master” Chef Boy Logro is literally taking his cooking show "Kusina Master" out for a ride via his six-wheeler mobile kitchen-studio, which is robotically programed to self-assemble and disassemble with the press of a button. Through his mobile studio, Chef Boy wishes to bring the show closer to his audience by giving them a chance to witness his actual cooking and taping sessions plus treating them to a free taste of every dish that he concocts in the show. The segment, called "Turo Tours," now opens every episode of "Kusina Master.” Apart from "Turo Tours," several other segments will be introduced into "KusinaMaster" in the coming weeks to keep the show fresh to the ever-changing palate of the viewers. The show has recently launched segments like Market Basket Challenge, Cook-along and Master Fiesta Dish.

Kusina Master Chef Boy Logro drives his six-wheeler mobile kitchen/TV Studio. Meet Chef Boy Logro's new "baby." It's a six-wheeler truck with a robotic mechanism that reveals a mobile kitchen/studio. Chef Boy Logro: Kusina Master is a 30-minute cooking show produced by GMA Network and hosted by celebrity Chef Pablo "Boy" Logro. It was aired worldwide via GMA Life TV on March 5, 2012 with a 45-day episode delay. image credit gmanetwork

How to audtion and join Kusina Master Cook-Alike Challenge? Kusina Master fans here's your chance to seen on TV and cook side by side with the Kusina Master himself, Chef Boy Logro. From Kusina Master Facebook page: Kaya mo bang makipagsabayan sa galing sa pagluluto ni Master? Mag-audition na sa Cook-alike challenge! Video embed only credit to Kusina Master

Here's Kusina Master Recipe- Red Chicken Salad. Procedure: 1. Slash the flesh of the chicken several times and rub the curry paste into each cut. Cover and chill overnight. 2. Cook in a wok over medium heat for 5-6 minutes,  turning once or twice, until cooked through. Keep warm. 3. Heat one tablespoon of the oil in a wok and stir- Fry the pak choi and cabbage until just wilted. Add the remaining oil, shallots and garlic and stir- fry until just tender but not browned. Add the vinegar, chili sauce and soy. Remove from the heat. 4. Arrange the leaves on 4 serving plates. slice the chicken, arrange on the salad leaves and drizzle the hot dressing over. Serve immediately. For Ingredients , click image to enlarge. image credit:KusinaMaster “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,”

Here's Kusina Master Recipe- Salted Fish and Pineapple Curry. Procedure: 1. Heat oil in a deep pan or wok. Fry ginger, shallouts, curry leaves and halba campur until shallots are brown. 2. Add curry paste and continue to fry until oil separates to form a layer on top, then mix in salted fish and add coconut milk. Simmer for 10 minutes. 3. Add pineapple and dried sour fruit. Simmer for another 10 minutes, then add salt to taste. 4. Serve hot with plain steamed rice. For Ingredients , click image to enlarge. image credit:KusinaMaster “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food preparation with practical cooking tips added with special techniques in making everyday dishes with a “wow” factor.

Watch Kusina Master October 1, 2012 Episode as Kusina Master, Chef Boy Logro prepares Stir Fried Lemon Veal with Kapuso stars, Bea Binene and Lovi Poe. Click the image to watch the Episode Promo. “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food preparation with practical cooking tips added with special techniques in making everyday dishes with a “wow” factor.

Kusina Master Recipe- Thai Fried Prawns with Garlic. Procedure: 1. With each prawn trim off feelers and legs, then devein by making a slit from head to tail. Rinse clean and set aside until neede. 2. Prepare marinade. Pound garlic, coriander roots and peppercorns together using a mortar and pestle until well-blended. Transfer mixture to a mixing bowl and add soy and fish sauces and sugar, if using. Mix prawns and leave to marinate for 3 minutes. 3. Heat oil in wok over medium-high heat. Stir fry prawns briskly until they turn red, then dish out. Garnish as desired with crisp-fried garlic and coriander leaves. Serve immediately. For Ingredients , click image to enlarge. image credit:KusinaMaster “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food pre

Here's Kusina Master Recipe- Thick Spicy Beef Stew. Procedure: 1. Combine all spice paste ingredients in a blender (processor) until smooth. 2. Heat oil in a wok or a large pan. Fry onions and spice paste over low heat for about 10 minutes, stirring constantly. 3. Add Beef, Tamarind Juice, sugar and salt to taste, then add turmeric leaves. Continue to stir constantly until is cooked and gravy is thickened. 4. Remove from heat, dish out and serve with rice. For Ingredients, click the image to enlarge. image credit: Kusina Master “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food preparation with practical cooking tips added with special techniques in making everyday dishes with a “wow” factor.

Here's Kusina Master Recipe- Thai Fried Prawns with Garlic! “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food preparation with practical cooking tips added with special techniques in making everyday dishes with a “wow” factor.

Kusina Master is now 45 minutes due to Public Demand and High Ratings! As Chef Boy Logro celebrates his birthday this July, what could be more wonderful than receiving the astounding support from his audiences? Certainly, Chef Boy Logro’s Kusina Master has been part of many Filipinos lives and because of their overwhelming support, more entertainingly clever tricks in preparing mouthwatering dishes happen as Kusina Master airs 45 minutes long beginning July 9. Chef Boy shares his gratitude on the wonderful gift he got for his birthday. “Alam niyo, hindi ko akalain na magiging ganito ka-successful ang Kusina Master. Sobrang biyaya ang binibigay ng Panginoon. At ngayong birthday ko, isang magandang regalo ang pagka-extend ng oras ng aming programa. Kaya marami pa kaming maihahandog sa mga patuloy na sumusuporta sa amin.” Meanwhile more challenges await Chef Boy Logro as “Master X”, a 5 minute cooking challenge segment, levels up. Will he survive the challenges? Also, find out t

Watch Kusina Master: May 28, 2012 episode as Kusina Master- Chef Boy Logro prepares Crispy Pancit Canton. “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the one and only “Idol sa Kusina,” will guide every viewer to a step-by-step food preparation with practical cooking tips added with special techniques in making everyday dishes with a “wow” factor. video credit:kusina master

Watch Donita Rose in Kusina Master- May 11, Mother Day Episode. 'Mothers' knows Best.' Meanwhile, Donita tweeted awhile ago that she is about to take off for Las Vegas to be with her family & pursue culinary arts. Donita is expected to be back in August. Another inspiring tweets from Donita "God's will is bigger than ur biggest dream. Don't cut it short (by moving ahead of Him). Pursue Him. Not the things of the world but Christ". During the show Donita Rose said she llikes Chef Boy's english accent and Chef Boy said he stayed in America for 50 years and Donita asked where in America and Chef Boy replied 'in outside'. Ms Donita, where so brave dipping her hand into cooking oil as she was dared and challenged by Kusina Master himself. “Kusina Master” is a 15-minute cooking show in front of live audiences that will unravel the secrets in making everyday foodpreparation fun, easy and exciting. Hosted by Chef Pablo “Boy” Logro, the on