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Cannot Register on Maya- What to do?

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How to Prepare a Delicious American Breakfast

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 Delicious American Breakfast Ingredients and Procedures. Ingredients for the Eggs Benedict/Poached Eggs: 3 Pcs Medium Size Eggs 1 Tsp Vinegar 1 Pot Water  6 Slices Ham/Canadian Bacon 3 Pcs English Muffins Butter Salt Ingredients for the Hollandaise Sauce: 2 Pcs Egg Yolk 8 Tbsp Butter (Clarified) 1 Pc Lemon (Juice) 2 Tbsp Water Cayenne Pepper (To Taste) Salt Chives for Garnish Store Bought Sausages different kinds Fresh Fruits & Juice: Assorted fruits for breakfast Orange Juice Pineapple Juice Mango Juice Procedure:  http://goo.gl/FJ7fwB
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How to Prepare a Delicious Pinoy Breakfast

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Delicious Pinoy Breakfast Procedure and Ingredients. Ingredients for Tocino: 1 Kg Boneless Pork Shoulder (Thinly Sliced) 1 Cup Pineapple Juice ¼ Cup Lime Soda 1 Tbsp Salt 1 Tbsp Garlic (Minced) 1/3 Cup Brown Sugar ¼ Cup Water 1 Tbsp Atsuete Powder Oil (For Frying) Ingredients for Daing Na Bangus: 1 Pc Boneless Bangus ½ Cup Vinegar 4 Cloves Garlic (Crushed) ¼ Tsp Cracked Black Pepper ¼ Tsp Salt Oil (For frying) Ingredients for Garlic Rice:  4 Cups Cooked Rice 1 Tbsp Rock Salt 1 Head Garlic (Peeled and crushed) 2 Tbsp Oil Ingredients for Fried Egg:  3 Pcs Egg Salt Oil for frying Procedure:   http://goo.gl/vaPMWl
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Lady's Choice Recipes: Scrambulicious Eggs

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Here’s a morning treat they’ll be talking about the whole day. Creamy, fluffy, yummy scrambled eggs made with Lady’s Choice Real Mayonnaise. Ingredients 2 pcs. fresh eggs A pinch of salt A pinch of ground black pepper 1 tbsp Lady’s Choice Real Mayonnaise cooking oil, as needed Procedure Beat egg, salt, and pepper until frothy. Add Lady’s Choice Real Mayonnaise and mix well. Heat oil in a pan. Add the beaten eggs and keep on stirring until fluffy and cooked. Recipe credit: ladyschoice.com.ph
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Chef Logro's Institute of Culinary Kitchen Services- Enroll Now!

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Wanted to learn the art of culinary from Kusina Master and Idol sa Kusina himself? Enroll then in Chef Logro's Institute of Cuinary Kitchen Services Chef Logro's Institute of Cuinary Kitchen Services President / Executive Chef: Pablo "Boy" Logro # 398 Reuben St. Brgy. Delas Alas GMA, Cavite image:screen captured website: www.cheflogro.com tel#: (046) 890 - 0292 cell#: 0908 - 6711683 Courses Offered: Six (6) months Cuinary Diploma - P58,000.00 Ten (10) days course culinary hands on workshop with Chef Boy Logro - P40,000.00 Also offers bartending / waitering class. *inclusive of 3 mos OJT experiece in Manila Pavilion 2012 SCHEDULES: 6 Months Culinary Arts Agust 21, 2012 (TUESDAY, THURSDAY & SATURDAY) (TUESDAY - 8:00am - 3:00pm) THURS. & SAT. - 8:00am - 12:00nn or 1:00pm - 5:00pm) ORIENTATION OF 6 MONTHS CULIANRY ARTS : JULY 21, 2012 (SATURDAY) 9:00AM For More infor, visit their website!
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Jollibee Fun Catcher for Christmas Gift

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Haven’t found a Christmas gift yet? We’ve got you covered with the new limited edition Jollibee Fun Catcher that both kids and the young-at-heart will enjoy! Get this now for only P425 with any Jollibee Value Meal purchase.
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Tetrasperma Aurea Price Update and Care Tips

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Tetrasperma Aurea was priced at P500,000 during the pandemic. Now you can buy the plant for P8,000 to P10,000. How to take of of the beautiful leaves of Tetrasperma Aurea? Clean leaves lessens the risk of pest infestation & maximizes your plant's ability to photosynthesize. Keep your plants looking shiny and dust free with our 100% Organic Leaf Cleaner. The Shopleaf Mister Bottle has three modes: mist, spray and lock. It features a soft-pull trigger design. HOW TO USE: Shake well before each use Spray directly onto foliage and wipe dry with a cloth Use once every week or every 2 weeks You must Store it in a cool dry place and keep away from direct sunlight. Shelf Life: 18 months You can also use Neem Dust, it is an organic plant supplement and natural product derived from neem kernels. It is popularly used as a natural fertilizer & plant supplement because of its insecticidal properties.  photo credit: RL International Product Highlights: Effective as fertilizer, pesticide
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