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Entrepreneur Philippines Great companies are led by great people

Great companies are led by great people. Learn from the country's best CEOs in Entrepreneur Philippines' November issue, available in newsstands and bookstores nationwide and in digital edition through http://bit.ly/entrepreneurph .

ENTREPRENEUR AND FRANCHISE EXPO 2015 INFO

GET ENTREPRENEUR AND FRANCHISE EXPO 2015 FREE TICKETS, PLEASE CLICK HERE! Attend the LARGEST & MOST ANTICIPATED entrepreneur and fracnhise show in METRO MANILA, featuring TOP franchise businesses and entrepreneurs at the 2nd ENTREPRENEUR AND FRANCHISE EXPO, to be held on JUNE 5-7, 2015 at the Megatrade Hall, SM Megamall, Mandaluyong City, Metro Manila, Philippines. ATTENDING IS SIMPLE! Register above. Your ticket will be emailed to you. Print it out and bring it with you to the show. This ticket gives you FREE entrance to the exhibit area, workshops and seminars.Now on it’s second year, the ENTREPRENEUR AND FRANCHISE EXPO is a 3-day trade show field with exciting opportunities marking the beginning of a new wave of empowerment for the next generation of filipino entrepreneurs and will be held from JUNE 5-7, 2015 at the Megatrade Hall 1, 5th Floor, Mega B Building, SM Megamall, EDSA corner J. Vargas Avenue, Mandaluyong City, Metro Manila, 1860 Philippines. The show has been a...

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Idol sa Kusina Recipe- Kiam Pung

Here's Idol sa Kusina Recipe for Episode 81 / Feb. 24- KIAM PUNG. Ingredients: 3 tbsp. Cooking oil 5 pcs. shallots, peeled and sliced 4 cloves garlic, crushed 5 pcs. dried mushrooms soaked in hot water, sliced into strips ½ cup hibi or dried shrimp, soaked in hot water 1 kilo rice ½ kilo malagkit rice ¼ cup soy sauce 2 tsp. white sugar ½ tsp. black pepper 4 tsp. Sesame oil 1 tbsp. chicken powder ½ kilo chicken chunks, cooked as adobo 7 cups chicken stock photo and recipe credit:idolsakusina For Garnish: shallots , sliced and fried crispy Peanuts , fried in oil Green onion , chopped Procedure: 1. In a large bowl, combine regular rice and malagkit rice. Pour water to cover and soak for two hours. Cook chicken as adobo. 2. In a large wok, heat cooking oil. Sauté onions and garlic until fragrant. Add sliced mushrooms and hibi. 3. Mix in the soaked rice. Season with soy sauce, sugar, black pepper, sesame oil and chicken powder. Add the chi...

Jollibee Foundation is now Jollibee Group Foundation, Inc.

Jollibee Group Foundation, Inc. is now the Official Name of Jollibee Foundation!  "Jollibee Foods Corporation (JFC) announces the renaming of its corporate foundation beginning 2013.  Making itself more representative of the various business units of JFC, which includes Jollibee, Greenwich, Chowking, Red Ribbon, Mang Inasal and Burger King in the Philippines, Jollibee Foundation has formally changed its name to Jollibee Group Foundation, Inc. or JGF.  The tweaking of Foundation name also seeks to serve more communities through its development programs. “The Board of Trustees of the Foundation adopted the new name to fully represent the Foundation’s greater commitment to provide more impactful service to the communities it works with. Other than the change in name, everything else in the Foundation’s mission, programs, and structure will remain the same,” said JGF President Grace Tan Caktiong in her statement. “Our flagship programs, the Busog, Lusog, Ta...

Kitchen Superstar, Day 3 Episode Recap

Visayas: Cebu and Iloilo Round 2- Balatan ng Singkamas Challenge Some Auditonees:  Mr. and Mrs. Conrad Villarder- mag-asawang nakapasok sa second round. Judivelle Valencia- quality vs quantity Judiel- wedding singer Davao and Naga- Kamote Challenge Final Round: Top 30 ng NCR- Hamon, lutuin ang pambansang putahe ng Pilipinas, ang Adobo. Judges: Bearwin Mailey- isa sa mga hurado na titikim ng Adobo ng mga taga-NCR. Tatlong Konduktora naimbitahan para tikman ang Adobo ng mga taga NCR. Top 30 ng NCR- Hamon, magluto ng sisig- sisig literally means pinaasim. Regina- matataba ang hiwa ng karne at mukhang masabaw Abangan Bukas: Kitchen Superstar bago mag-Eat Bulaga. ' Like ' us on Faceboo k for the latest update on your favourite reality cooking show.