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Cake designer Fiona Cairns has been chosen to make the cake for the wedding of Prince William and Catherine Middleton. Decorated using the Joseph Lambeth technique, the cake will be a traditional fruit cake of many tiers. CLICK HERE! TO SEE ALL OUR ROYAL WEDDING FEATURED CONTENT Prince William and Miss Catherine Middleton have chosen Leicestershire-based cake designer Fiona Cairns to create their wedding cake. In addition, the couple have also asked McVitie's Cake Company to create a chocolate biscuit cake for the reception at Buckingham Palace. The chocolate biscuit cake will be made from a Royal Family recipe and was specially requested by Prince William. The other wedding cake is a chocolate biscuit cake made by McVities to a Royal Family recipe and is Prince William’s favourite. McVities have a long tradition of making Royal wedding cakes. The company made one for The Queen Mother’s wedding in 1923 which was nine-foot high and weighed 800 pounds. text and video credi