Simple Life Matters

STEWED MEATBALLS WITH ORSO PASTA INGREDIENTS AND PROCEDURES. Tomato sauce Ingredients: 1.5 Kg Tomato 1 Pc Carrots (Peeled & Diced) 2 Pcs White Onion (Diced) 2 Stalks Celery (Diced) 3 Cloves Garlic (Chopped) 1 Liter Beef/Chicken Stock Salt Pepper Sugar to taste Procedure: 1. Boil water then scour bottom of tomatoes. Drop on boiling water to loosen skin then drop on ice water. Peel. Slice tomato in half to remove seeds then strain seeds for juice. Save. 2. Saute onion, carrots, celery and garlic until caramelized then add in peeled tomatoes. Cook until tomatoes has softened then add in Stock 3. Simmer until tomato sauce has reduced. Meatballs 1 kg ground beef ½ cup bread crumbs 2 pc. eggs ½ cup milk 1 pc large onion (chopped) 1 tsp Worcestershire sauce ¼ cup parmesan cheese 2 cloves garlic (minced) 2 tbsp parsley chopped Salt Pepper Procedure: 1. Mix all ingredients together and kneed until smooth. 2. Roll i