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Here's Idol sa Kusina Recipe- Veggie Tempura with Sesame Mayo Dip. Ingredients: 100g eggplant cut into bite-size pieces 100g cauliflower cut into bite-size pieces 100g carrots cut into bite-size pieces Oil for deep frying Ingredients for Tempura Batter: 85g all-purpose flour, sifted 1 tbsp cornstarch ½ tsp salt 200 ml ice-cold water Ingredients for Sesame-Mayo Dip: 5 Tbsp Mayonnaise 1 Tbsp rice vinegar 2 tsp soy sauce 1-2 tsp sugar 1/2 tsp salt 2 Tbsp ground sesame seeds 2 tsp sesame oil Procedure: http://goo.gl/W7wd4Z