Simple Life Matters

Here's Idol sa kusina for EPISODE 12 / Sept. 18- CHOP-CHOP-CHARAP CHOPSUEY. image and recipe credit:idolsakusina Ingredients: 200 grms. shredded chicken breasts 100 grms. Bokchoy 1 pc. carrot, sliced 100 grms. snow peas 50 grms. shiitake mushrooms, quartered 1 can young corn 100 grms. Cabbage 100 grms. Chinese pechay 100 grms. Broccoli flowerettes 50 grms. cornstarch 1tbspn. Ginger puree 1 tbspn. Garlic puree 2 cups Chicken stock 2 pcs, Lumpia wrapper 2 tbspn. Chicken powder 2 tbspn. Sesame oil Oil for frying Salt and pepper to taste Chopped fresh coriander leaves Procedure: 1. Blanch all vegetables and set aside. 2. Season with salt shredded chicken, then blanch in oil and set aside. 3. Stir-fry in wok with puree garlic and ginger, then add chicken stock thickened with cornstarch. 4. Add all vegetables and chicken. Season to taste. 5. Deep fry lumpia wrappers then bed into platter, spoon over the chopsuey. Sprinkle with coriander leaves. Watch Idol sa

Tuklasin ang mga 10-minute wonders ng ating mga Cebuano foodies. video credit:gmanewstv

Join Chef Rosebud as she woks around the city of Davao! video credit:gmanewstv

Watch Isabel Diaz Daza as she joins Chef Boy this Sunday, September 18 on Idol Sa Kusina with the theme Beauty and the Best. image and video credit:idolsakusina Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining. Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan. Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.

Kapuso Mo Jessica Soho will tackle about Burger Pinoy edition. It all started with a simple beef patty --- it can either be fried or roasted, topped with vegetable and dressing, then finally sandwiched in a bun. The result --- hamburger! But when this famous American sandwich came to the Philippines, some entrepreneurs can't help but put in their ingenuity and made it distinctly Filipino! Video Embed Only from Youtube:

  Here's a simple recipe for meatloaf like your mom used to make. Serve with mashed potatoes and green beans for a true old-fashioned taste. Serves: 6 Cooking Time: 1 hr Ingredients 1 1 / 2 pounds ground beef 1 cup tomato sauce, catsup, or milk 3 / 4 cup Quaker Oats (quick or old fashioned, uncooked) 1 / 2 cup chopped onion or green pepper 1 egg 1 teaspoon salt 1 / 8 teaspoon pepper Instructions Preheat oven to 350F degrees.   Combine all ingredients; mix well.   Shape to form 8x4-inch loaf.   Bake in large shallow baking pan in preheated oven about 1 hour.

Celebrations by Sharon Baking Mixes, manufactured by Maya! Available at leadinggroceries and supermarkets nationwide. Best prepared using Celebrations by Sharon bakeware and oven toasters. Available in 4 Variants - Manufactured Exclusively Under License by Maya.