Idol sa Kusina Recipe- MAGIC CHICKEN ALA KIEV

Here's Idol sa Kusina Recipe for Episode 45- MAGIC CHICKEN ALA KIEV.

Ingredients:

2 pcs. chicken breast fillet
1 8g sachet MAGGI MAGIC SARAP
½ tsp. black pepper
¼ cup cold unsalted butter, cut into 2 small logs
2 tbsp. chopped flat-leaf parsley
1 cup all-purpose flour
1 egg, beaten
1 cup bread crumbs
oil for frying

Procedure:

1. Lay chicken between two sheets of plastic wrap. Pound each fillet until very thin, being careful not to tear holes into the meat. Season with MAGGI MAGIC SARAP and black pepper.

2.Roll a log of butter over chopped parsley. Place a butter log in the middle of the chicken fillet and roll tightly. Chill for at least 10 minutes.

3.Coat each rolled chicken breast in flour. Dip in beaten egg and roll on breadcrumbs.

4. Do a double coating of the egg and breadcrumbs. Chill again before frying.

5. Deep-fry chicken breasts in hot oil under golden brown in color. Serve immediately.

image and recipe credit:idolsakusina

Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.
Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.
Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.