Idol sa Kusina Recipe- Igado

Here's Idol sa Kusina Recipe for Episode 104/Aug. 11- IGADO.

INGREDIENTS:

2 tbsp oil

500g. pork kasim, thinly sliced 

150g. liver, thinly sliced

2 tbsp. vinegar

1/3 cup soy sauce

4 cloves garlic, crushed

2 tbsp. chopped garlic

1 large onion, chopped

1 tomato, chopped

1 medium red bell pepper, cubed

1 potato, cubed

1 medium green bell pepper, cubed

1/3 cup green peas

salt and pepper to taste

Photo and recipe credit: Idol sa Kusina

PROCEDURE:

1. Saute onions, bell peppers, potatoes and garlic in oil.

2. Add tomatoes and pork strips, and stir fry until pork is light brown.

3. Add in the liver and pour in the vinegar, soy sauce and the sugar. Season with salt and pepper.

4. Simmer until the meat is cooked, lastly add in the green peas.

5. Serve with steamed rice.