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Here's Unang Hirit Kitchen Hirit Recipe of the Day: Pininyahang Bopis with Chef Michelle Adrillana
Ingredients:
- mantika
- sibuyas
- bawang
- luya
- carrots
- red & green bell pepper
- puso ng baboy
- atay ng baboy
- laurel
- canned pineapple (crushed)
- asukal
- patis
- evaporated milk
- siling labuyo
- paminta
- achuete
Photo and recipe credit: Unang Hirit
Procedure:
1. Igisa ang sibuyas, bawang at luya.
2. Isunod sa paggisa ang puso at atay ng baboy.
3. Ihalo ang carrots, red bell pepper at green bell pepper. Isunod ang achuete seeds.
4. Ihalo ang sili, pinya, evaporated milk at laurel.
5. Timplahan ito ng suka, patis at paminta.
6. Lagyan ng isang kutsaritang asukal.
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