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Showing posts from February, 2018

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Collect ALL NEW Thomas & Friends and Barbie Fashionista toys with Happy Meals

Collect ALL NEW Thomas & Friends and Barbie Fashionista toys with Happy Meals. 1, 2, 3, 4—Thomas & Friends are all aboard! Grab them all with every Happy Meal!

Valentine Love Dish from Meg Imperial's Parmesan Crusted Chicken Breast

Holidays can be merrier, sweeter, and even more flavorful as we discover new tastes in the fourth episode of the LOVE Dish web series Soul Chef Donita Rose and Master Chef of France Cyrille Soenen present recipes from television and movie actress Foodie Darling Meg Imperial and rising thespian and multi-awarded singer Mark Bautista. Indulge in a fine serving of Meg Imperial''s Parmesan Crusted Chicken Breast at Café Maxims. And cap off your meal with a Peanut Butter Choco Chip Cupcake by Mark Bautista, available at Café Maxims and R Bar.

Valentine Love Dish from Chef of France Cyrille Soenen- Silky Italian Pasta

In this episode of LOVE Dish, Soul Chef Donita Rose and Master Chef of France Cyrille Soenen go on an international tour in the kitchen with two favorite recipes from two lovely celebrities: a sweet and nutty popular street food from Korea, and a silky Italian pasta dish loaded with mushrooms and spiced up with sambal. Watch the video and see how these dishes are made, then visit Resorts World Manila and order the LOVE Dishes for a taste of something special. You'll be helping out a good cause, too, as part of the proceeds from every order of these dishes go to RWM's partner charities. Check out all the LOVE Dishes here: https://tinyurl.com/yd6dbf49 .

Valentine Love Dish from Chef Luigi's flavorful Sinuglaw sa Aligue

In the second episode of the LOVE Dish web series, Soul Chef Donita Rose and Master Chef of France Cyrille Soenen prepare mouthwatering dishes from the recipes of restaurateur Chef Luigi Muhlach and the ever lovely Dimples Romana. Showbiz blood runs in the blood of Chef Luigi Muhlach but he chose culinary arts as his career, while Happy Cook Dimples Romana got her start as a teen star and has now blossomed into a loving celebrity mom and wife. Get a taste of Luigi's flavorful Sinuglaw sa Aligue available at Bar360 and The Terrace at Resorts World. And if you're into seafood, you should try Dimples' Salted Egg Prawns which is available at Passion.

Popular posts from this blog

Idol sa Kusina Recipe- Kiam Pung

Here's Idol sa Kusina Recipe for Episode 81 / Feb. 24- KIAM PUNG. Ingredients: 3 tbsp. Cooking oil 5 pcs. shallots, peeled and sliced 4 cloves garlic, crushed 5 pcs. dried mushrooms soaked in hot water, sliced into strips ½ cup hibi or dried shrimp, soaked in hot water 1 kilo rice ½ kilo malagkit rice ¼ cup soy sauce 2 tsp. white sugar ½ tsp. black pepper 4 tsp. Sesame oil 1 tbsp. chicken powder ½ kilo chicken chunks, cooked as adobo 7 cups chicken stock photo and recipe credit:idolsakusina For Garnish: shallots , sliced and fried crispy Peanuts , fried in oil Green onion , chopped Procedure: 1. In a large bowl, combine regular rice and malagkit rice. Pour water to cover and soak for two hours. Cook chicken as adobo. 2. In a large wok, heat cooking oil. Sauté onions and garlic until fragrant. Add sliced mushrooms and hibi. 3. Mix in the soaked rice. Season with soy sauce, sugar, black pepper, sesame oil and chicken powder. Add the chi...

Jollibee Foundation is now Jollibee Group Foundation, Inc.

Jollibee Group Foundation, Inc. is now the Official Name of Jollibee Foundation!  "Jollibee Foods Corporation (JFC) announces the renaming of its corporate foundation beginning 2013.  Making itself more representative of the various business units of JFC, which includes Jollibee, Greenwich, Chowking, Red Ribbon, Mang Inasal and Burger King in the Philippines, Jollibee Foundation has formally changed its name to Jollibee Group Foundation, Inc. or JGF.  The tweaking of Foundation name also seeks to serve more communities through its development programs. “The Board of Trustees of the Foundation adopted the new name to fully represent the Foundation’s greater commitment to provide more impactful service to the communities it works with. Other than the change in name, everything else in the Foundation’s mission, programs, and structure will remain the same,” said JGF President Grace Tan Caktiong in her statement. “Our flagship programs, the Busog, Lusog, Ta...

Kitchen Superstar, Day 3 Episode Recap

Visayas: Cebu and Iloilo Round 2- Balatan ng Singkamas Challenge Some Auditonees:  Mr. and Mrs. Conrad Villarder- mag-asawang nakapasok sa second round. Judivelle Valencia- quality vs quantity Judiel- wedding singer Davao and Naga- Kamote Challenge Final Round: Top 30 ng NCR- Hamon, lutuin ang pambansang putahe ng Pilipinas, ang Adobo. Judges: Bearwin Mailey- isa sa mga hurado na titikim ng Adobo ng mga taga-NCR. Tatlong Konduktora naimbitahan para tikman ang Adobo ng mga taga NCR. Top 30 ng NCR- Hamon, magluto ng sisig- sisig literally means pinaasim. Regina- matataba ang hiwa ng karne at mukhang masabaw Abangan Bukas: Kitchen Superstar bago mag-Eat Bulaga. ' Like ' us on Faceboo k for the latest update on your favourite reality cooking show.