Simple Life Matters

Here's Idol sa Kusina Recipe for Episode 103/Aug. 4- GINATAANG KUHOL. INGREDIENTS: 1 kilo kuhol, soaked in water for an hour and tail ends removed 2 cups, coconut milk 4 cloves garlic, pounded 3 thumb-sized ginger, crushed 3 pcs labuyo, chopped 1 pc lime 1 stalk lemongrass, pounded fish sauce, to taste ground pepper, to taste 1 cup spinach 1 tbsp brown sugar spring onions for garnish Photo and recipe credit: Idol sa Kusina PROCEDURE: 1. In a pot, cook the coconut milk, with the ginger, lemongrass, onions and garlic. Bring to boil, while constantly stirring. Cook for about 5-10 minutes 2. Add the kuhol and season with fish sauce, ground pepper and sugar. Cover and simmer for about 10 minutes. Add the spinach. Remove from heat. 3. In another pan, melt butter and add labuyo. Wait until butter is a little brown then turn off heat and squeeze a little lime juice. 4. Drizzle chili lime butter onto snails and garnish with chopped spring onions. You

Watch Idol sa Kusina- August 4, 2013 Episode. Buhay na simple. Buhay sa bukid. Yan naman ang ma-i-experience ng ating Idol sa Kusina na si chef Boy sa farm sa Isabela. Catch Chef Boy Logro's experience sa kabukiran, on GMA News TV 11 every Sundays at 6:15pm. Video embed only from YouTube:

Unang Hirit Kitchen Hirit Recipe of the Day: Sinigang na Mackerel with Chef Hasset Go. Ingredients: Mackerel sardines (canned) Kamias o santol 1 big tomato 1 big onion Kangkong Fish sauce ¼ cupwater Salt and pepper to taste Recipe Credit: Unag Hirit/Kitchen Hirit Procedure: 1. Igisa ang sibuyas at kamatis 2. Idagdag ang mackerel at iluto sa loob ng 3 minuto. 3. Isunod ang tubig at pakuluin sa loob ng 10 minuto. 4. Lagyan ng kamias o santol. 5. Timplahan ito ng patis. 6. Ihalo ang kangkong, takpan at hayaang maluto ang gulay sa loob ng 5 minuto. 7. Timplahan ng asin at paminta.

Unang Hirit Kitchen Hirit Recipe of the Day: Ginataang munggo with Crispy Galunggong with Chef Dang Adrias. Ingredients: Monggo Dahon ng laurel Sibuyas Luya Mantika Bawang galunggong Hipon  Gata Kalabasa Malunggay Asin Recipe credit: Unag Hirit: Kitchen Hirit Procedure: 1. Hugasan at pakuluin ang monggo sa tubig hanggang lumambot. 2. Igisa ang bawang sibuyas at luya sa mantika. 3. Idagdag ang hipon, dahon ng laurel at gata. 4. Hintayin kumulo at ilagay ang kalabasa at monggo. 5. Lutuin hanggang lumambot ang kalabasa. 6. Lagyan ng asin at ilagay ang malunggay.  7. Prituhin ang galunggong hanggang maging malutong.

Watch Kris Aquino cook Oysters Rockefeller. Kitchen Magic with the Stars present: Oysters Rockefeller. Oysters are one of the most versatile kinds of seafood out there. Welcome your guests with a sophisticated, creamy, and cheesy option—Oysters Rockefeller cooked with MAGGI MAGIC SARAP!

Kitchen Magic with the Stars present: Crabs in Coconut Milk This creamy Magical Alimango dish cooked with MAGGI MAGIC SARAP is quick to prepare and will allow your guests to eat the crab the traditional way—with their hands. Video credit: Nestle Philippines

Watch THE KRIS KITCHEN on Lifestyle Network. Kris Aquino is now on Lifestyle Network! Catch THE KRIS KITCHEN this August 6 at 9:30 PM exclusively on Lifestyle Network. For more details, go to http://www.facebook.com/LifestyleNetwork Mark your calendars! THE KRIS KITCHEN premieres on August 6 at 9:30 PM only here on Lifestyle Network! Meanwhile, Kris' new cookbook is now available, to charm and impress your family and friends with fabulous recipe ideas! Go get a copy now, or give it as a gift!