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Cannot Register on Maya- What to do?

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Unang Hirit Recipe- Ginataang Pinakbet

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Unang Hirit #KitchenHirit of the day: Ginataang Pinakbet with the Singing Cooks and Waiters Ingredients: kalabasa ampalaya okra sitaw talong  kangkong bagoong alamang mantika bawang sibuyas gata ng niyog Photo and recipe credit: Unang Hirit Procedure: 1. Sa isang kawali, igisa ang bawang at sibuyas.  2. Isama ang kalabasa, ampalaya at okra.  3. Pakuluin sa loob ng limang minuto o hanggang magbago ang kulay nito. 4. Idagdag ang sitaw at talong.  5. Timplahan ng bagoong.  6. Ilagay ang gata ng niyog at muling pakuluin hanggang sa maluto ang mga gulay. 7. Idagdag ang kangkong at pakuluin pa nang 1 minuto.
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Idol sa Kusina Recipe- Four Seasons juice

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Ang mga paborito nating mga prutas na siyang ipangdiriwang natin sa ating mga kapistahan, matatagpuan sa Four Seasons juice na ito: 250 ml pineapple juice 250 ml mango juice 250 ml dalandan juice 250 ml guyabano juice white sugar to taste ice cubes Mix all ingredients. Put in ice cubes and serve. Photo and recipe credit: idol sa Kusina
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Idol sa Kusina Recipe- Pancit at Lechon

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Staple na ang pancit at lechon sa mga fiesta, kaya naman pinagsama ito ni Cehf Boy para sa isang ultra festive dish! Narito ang mga kailangan na ingredients: 1/2 kilo bihon noodles, cooked 1 medium-size onion, chopped 3 cups shrimp juice, from boiled shrimp and shells 1/4 cup water 150 grams annatto powder 1/4 cup patis salt pepper cooking oil 1/2 kilo medium-size shrimp, shelled, sliced in half 1 stalk small size pechay, shredded, blanched 1/2 head garlic, finely chopped, fried 1/2 cup fish flakes, from fried tinapa 1 bundle spring onion, chopped 2 pieces boiled egg, cut into wedges 250 grams lechon kawali 250 grams pork chicharon kalamansi 500 grams pork belly slab 1 medium red onion salt and pepper cooking oil Photo and recipe credit: Idol sa Kusina View the procedure here: http://goo.gl/po9Oou
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Idol sa Kusina Recipe- Callos

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Ang Filipino-Spanish dish na Callos ang isa sa mga pinakahanap-hanap ng mga Pinoy kapag may handaan. Ano nga ba ang mga kailangan para maihanda ito sa bahay? Narito ang mga rekado: 250 g beef/ox tripe 250 pata slice 15 ml white vinegar 2 medium white onions 1 head garlic 2 bay leaves 6-10 black peppercorns 150 grams chorizo de bilbao 150 grams vienna sausage 45 grams tomato paste 500 ml tomato sauce 1 tsp Spanish paprika 1 can garbanzo beans 50 ml olive oil salt and pepper fish sauce Photo and recipe credit: Unang Hirit Para sa recipe, click here: http://igma.tv/7/44w
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Idol sa Kusina Recipe- Hardinera (Everlasting)

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Masarap, madaling lutuin, at napaka-festive tignan ng Hardinera, o mas kilala bilang Everlasting. Narito ang mga rekado nito: 2 tablespoons cooking oil 1 medium-size onion, diced 3 cloves garlic, minced 250 grams pork, cubed 250 ml water 125 ml tomato sauce 62 grams sweet pickle relish 125 grams hotdogs, diced 62 grams raisins 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 beef cube 125 grams pineapple chunks 62 grams roasted bell pepper 62 grams liver spread 60 grams cheese, grated 125 grams bread crumbs 2 hard-boiled eggs, sliced or wedged 2 pieces eggs, raw View the procedure here: http://igma.tv/7/443
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Unang Hirit Recipe- Sinampalukang Tadyang ng Baboy

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Unang Hirit #KitchenHirit of the day: Sinampalukang Tadyang ng Baboy with Chef Chel Galang. Ingredients: tadyang ng baboy  usbong ng sampalok kamatis kangkong gabi hugas ng bigas  asin patis siling panigang Procedure: 1. Sa isang kaserola, pakuluan ang tadyang ng baboy sa hugas-bigas hanggang sa lumambot ito. 2. Idagdag ang gabi at muli itong pakuluin hanggang sa lumambot. 3. Ihulog ang usbong ng sampalok, kamatis at siling panigang. 4. Timplahan ito ng asin at patis ayon sa panlasa. 5. Idagdag ang kangkong at patayin ang apoy.
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Unang Hirit Recipe- Morcon Kapampangan

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Unang Hirit Kitchen Hirit of the day: Morcon Kapampangan with Atching Lilian Borromeo. Ingredients: giniling na baboy itlog sibuyas kamatis bawang chorizo de bilbao keso red at green bell pepper cornstarch dahon ng laurel asin pamintang durog pamintang buo pork cubes atsuete tubig ampella mantika panali Photo and recipe credit: Unang Hirit Procedure: 1. Sa isang puswelo, pagsama-samahin ang lahat ng sangkap. 2. Ibalot ang meat mixture sa ampella. 3. Pakuluan ang morcon sa tubig na may sibuyas, kamatis, dahon ng laurel, atsuete, pamintang buo, asin at broth cube.
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Canine Parvo Virus: Signs and How to Prevent

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I have seen a lot of Parvo cases being posted on Social Media by Fur parents. How to prevent this dog viral virus and what are the early signs, symptoms and treatment of Parvo Virus . As the rainy season is around again, parvo cases are rampant. Canine Parvovirus (CPV) Infection is one of the deadliest viruses affecting our pets. It's essential to have knowledge about it to be aware of the symptoms and how to deal with them. To give you a brief understanding of the disease, here are a few Frequently Asked Questions and facts about the Parvovirus Infection.  Don't forget to pay a visit to your pets' veterinarians for check-ups and vaccinations. 💉 You can visit us at: Covelandia Rd. Sea Oil Gas Station Balsahan 4104 Kawit, Cavite, Philippines Talk to them at: Facebook Messenger: m.me/CaviteVet Number: (046) 686 3315 | 0917 133 0774 Email: contactus@jamirvet.ph credit: Jamr Veterinary Clinic
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Monstera Tricolor Mint Price and Care Tips

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The price of Monstera Mint Tricolor before is P100,000 for only one leaf, now you can but 2 to 3 leaves for only P40,000. By the end of the year the price might drop to P5,000 to P10,000 for a plnat. To maintain a good variegaton you need to place the plant in a high humid and bright indirect sunlight. Use thermocote fertilizer as it is excellent for variegated plants.  Thermocote is a temperature controlled release plant food specially formulated for variegated plants. It is released only when it’s optimal for plants to take in nutrients for fast growth & development. Thermocote helps keep plant variegation and may help bring back variegation of reverted plants. Here’s an example. My Florida Beauty sprouted a reverted leaf. Thankfully, variegation came back after use of Thermocote! Usage: 5grams for every liter of your favorite media. Apply once every 5 months. Recommendation: Put Thermocote in a basket or put on one side of the pot. Wet it when watering your plants. Use coco...
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Jollibee Fun Catcher for Christmas Gift

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Haven’t found a Christmas gift yet? We’ve got you covered with the new limited edition Jollibee Fun Catcher that both kids and the young-at-heart will enjoy! Get this now for only P425 with any Jollibee Value Meal purchase.
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