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Cannot Register on Maya- What to do?

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Watch New Ancantadia Sanggres on Sarap Diva

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Watch the New Ancantadia Sanggres on Sarap Diva on May 28, 2016. Social media is abuzz after a photo that partially showed the list of cast members of the new Encantadia circulated online. The viral photo was uploaded by artist and concept designer, Noel Layon Flores, on Facebook last March 8. The 4 sang'gres are: Glaiza de Castro as Pirena, the keeper of the gem of fire, originally played by Sunshine Dizon. As the eldest of the 4 sisters, she is the wisest and the ambitious one. She has always prepared herself to one day become Queen of Lireo but she gets consumed by hatred, especially towards her sister Amihan. credit: GMA and Rappler Stupid love part 2 #SanggresonSarapDiva pic.twitter.com/DYQrOG553Z — Glaizaholics (@glaizaholics) May 28, 2016 The Super talented @glaizaredux Stupid love part 1 #SanggresonSarapDiva pic.twitter.com/5gpDNrQTa0 — Glaizaholics (@glaizaholics) May 28, 2016
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How to make Inihaw na tuna, liempo at squid

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Inihaw na tuna, liempo at squid Ingredients and Procedures. 500 Grams Liemp (Sliced into ½ inch thick strips) ½ Cup Soy Sauce 1 Can Lime Soda 2 Tbsp Calamansi Juice Salt Pepper 500 Grams Tuna Steak ½ Cup Soy Sauce 2 Tbsp Calamansi Juice 1 Tbsp Brown Sugar Salt Pepper 300 Grams Squid (Large) ½ Cup Soy Sauce 2 Tbsp Calamansi Juice 1 Tbsp Brown Sugar Salt Pepper 1 ½ Cup Soy Sauce 1 Tbsp Brown Sugar ¼ Cup Calamansi Juice Salt Pepper Procedure: https://goo.gl/NHpELl
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How to Make Ensaladang Lato, Mangga at Kamote Tops

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Ensaladang Lato, Mangga at Kamote Tops with Bagoong Isda- Calamansi Dressing. Ingredients: 500 Grams Lato Seaweed 1 Pc Hilaw na Manga (Shaved with a peeler) 100 Grams Kamote Tops 4 Pc Tomatos (Wedges) 1 Pc Red Onion (Sliced) ¼ Cup Bagoong Isda 1 Pc Sili Labuyo (Seeds removed and chopped) 1 Tbsp Calamansi Juice 1 Tsp Sugar Patis to taste Pepper Procedure: https://goo.gl/imfM8M
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How to Make Nilasing na Hipon

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Nilasing na Hipon Ingredients and Procedures. 500 Grams Hipon 1 Cup Tequilla/Beer/Wine 1 Pc Onion (Chopped) 2 Cloves Garlic (Minced) 1 Tbsp Butter 1 Tbsp Olive Oil 1 Pcs Sili Haba (Sliced) 1 Pc Sili Labuyo (Sliced) 1 Pc Dayap/Lime Cilantro (Garnish) Salt Pepper Watch the Procedure here: https://goo.gl/NgeJrg
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How to Make Ginumis with Nata De Coco and Caramelized Mango

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Ginumis with Nata De Coco and Caramelized Mango Ingredients and Procedures. Ingredients: 1 Kg Panocha 2 Cups Water 2 Cups Sago, Cooked 2 Cups Gulaman (Cooked and cubed) Cups Nata de Coco 1 Cup Pinipig (Toasted) 1/2 Cup Coconut Milk 2 Pcs Mango (Diced) 1 Tbsp White Sugar 1 Tbsp Unsalted Butter Shaved ice Procedure: https://goo.gl/FlZ4yI
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How to Make Grilled Hito with Gata Sauce

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Grilled Hito with Gata Sauce Ingredients and Procedures. Ingredients: 3 Pcs Hito (Cleaned, Score sides) 1/4 Cup Soy Sauce 1 Pc Red Onion (chopped) 1 Thumb Ginger (chopped) 1 Tbsp White Sugar 1 Pc Red Onion (chopped) 1 Thumb Ginger (sliced) 2 Cloves Garlic (chopped) 1 Pc Green Bell Pepper (diced) 1 Pc Red Bell Pepper (diced) 2 Pc Sili Pang Sigang (chopped) 1 Bunch Cilantro 2 Cup Gata 2 Tbsp Vegetable Oil Salt Pepper Procedure: https://goo.gl/rvkRlz
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Watch Stephen Curry Call Your Shot‬ to end Malaria

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Stephen Curry on his official Facebook page announced: President Barack Obama called his shot to end malaria in his State of the Union address this year – and now I’m calling mine. Join me by posting a video of you making your favorite trick shot in any sport, and make sure to use the hashtag ‪#‎CallYourShot‬ . I’m challenging ‪#‎DubNation‬ , Seth Curry , and Lecrae to do the same. We can do this! Call your shot, challenge your friends and help us beat malaria – visit CallYourShot.org to learn more. “The man who died for our sins on the cross… I know I have a place in heaven waiting for me because of Him, and that’s something no earthly prize or trophy could ever top." - Stephen Curry
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Idol sa Kusina Recipe- Kiam Pung

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Here's Idol sa Kusina Recipe for Episode 81 / Feb. 24- KIAM PUNG. Ingredients: 3 tbsp. Cooking oil 5 pcs. shallots, peeled and sliced 4 cloves garlic, crushed 5 pcs. dried mushrooms soaked in hot water, sliced into strips ½ cup hibi or dried shrimp, soaked in hot water 1 kilo rice ½ kilo malagkit rice ¼ cup soy sauce 2 tsp. white sugar ½ tsp. black pepper 4 tsp. Sesame oil 1 tbsp. chicken powder ½ kilo chicken chunks, cooked as adobo 7 cups chicken stock photo and recipe credit:idolsakusina For Garnish: shallots , sliced and fried crispy Peanuts , fried in oil Green onion , chopped Procedure: 1. In a large bowl, combine regular rice and malagkit rice. Pour water to cover and soak for two hours. Cook chicken as adobo. 2. In a large wok, heat cooking oil. Sauté onions and garlic until fragrant. Add sliced mushrooms and hibi. 3. Mix in the soaked rice. Season with soy sauce, sugar, black pepper, sesame oil and chicken powder. Add the chi...
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Jollibee Foundation is now Jollibee Group Foundation, Inc.

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Jollibee Group Foundation, Inc. is now the Official Name of Jollibee Foundation!  "Jollibee Foods Corporation (JFC) announces the renaming of its corporate foundation beginning 2013.  Making itself more representative of the various business units of JFC, which includes Jollibee, Greenwich, Chowking, Red Ribbon, Mang Inasal and Burger King in the Philippines, Jollibee Foundation has formally changed its name to Jollibee Group Foundation, Inc. or JGF.  The tweaking of Foundation name also seeks to serve more communities through its development programs. “The Board of Trustees of the Foundation adopted the new name to fully represent the Foundation’s greater commitment to provide more impactful service to the communities it works with. Other than the change in name, everything else in the Foundation’s mission, programs, and structure will remain the same,” said JGF President Grace Tan Caktiong in her statement. “Our flagship programs, the Busog, Lusog, Ta...
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Kitchen Superstar, Day 3 Episode Recap

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Visayas: Cebu and Iloilo Round 2- Balatan ng Singkamas Challenge Some Auditonees:  Mr. and Mrs. Conrad Villarder- mag-asawang nakapasok sa second round. Judivelle Valencia- quality vs quantity Judiel- wedding singer Davao and Naga- Kamote Challenge Final Round: Top 30 ng NCR- Hamon, lutuin ang pambansang putahe ng Pilipinas, ang Adobo. Judges: Bearwin Mailey- isa sa mga hurado na titikim ng Adobo ng mga taga-NCR. Tatlong Konduktora naimbitahan para tikman ang Adobo ng mga taga NCR. Top 30 ng NCR- Hamon, magluto ng sisig- sisig literally means pinaasim. Regina- matataba ang hiwa ng karne at mukhang masabaw Abangan Bukas: Kitchen Superstar bago mag-Eat Bulaga. ' Like ' us on Faceboo k for the latest update on your favourite reality cooking show.
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