Idol sa Kusina Recipe- WOW NA WOW KILAW

Here's Idol sa Kusina Recipe for EPISODE 21 / Nov. 20 WOW NA WOW KILAW.

A. Kilaw Lapu-Lapu

Ingredients:
1 k lapu-lapu fillet, sliced thinly
2 cups vinegar
1 cup calamansi juice
1 pc. white onion, julienne
1 pc. cucumber, julienne
100 grms. ginger (julienne by mandolin)
1 pc. green bell pepper, (finely julienne)
2 pcs. red bell pepper, (finely julienne)
50 grms. chopped siling labuyo
2 pcs. siling pangsigang
1 tbsp. salt
1 tsp. white pepper
2 pcs. dayap slices

Procedure:
1. Marinate fish fillet in vinegar for 5 minutes, then squeeze using cheese cloth.
2. Place into mixing bowl, add in calamansi juice, salt, white pepper, cucumber, ginger, green and red bell pepper, sili labuyo and sili pansigang.
3. Toss slowly, then place on salad plate. Garnish with slices of dayap.

B. Kilaw Lato Salad

Ingredients:
1 k green seaweeds (lato)
100 grms. ginger, julienne
2 pcs. red onion, julienne
2 pcs. tomato, julienne
1 pc. green mango, julienne by mandolin
1 cup calamansi juice
2 pcs. cucumber, julienne by mandolin
1 tbsp. salt
1 tsp. white pepper
2 pcs. U.S. lemon for garnish
2 pcs. Siling labuyo

Procedure:
1. Blanch the green seaweeds, then soak in ice water, and strain.
2. Combine all ingredients except U.S lemon. Season to taste.
3. Arrange on salad plate. Garnish with slices of U.S lemon.

image and recipe credit:idolsakusina

Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.

Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.

Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.