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Here's Quickfire recipe for Campus Tour Season 14- REN'S SPECIAL FRIED RICE.
INGREDIENTS:
2 tbsp oil
3 eggs, lightly beaten
2 tbsp cooking oil
1 cup diced ham
½ cup diced chorizo
1cup shrimp, peeled and deveined
4 cups day-old rice
½ cup green peas
¼ cup oyster sauce, diluted in ½ cup water
1 sachet of aJi ginisa shrimp seasoning mix
PROCEDURE:
1. In a pan, heat the oil then cook the eggs, scrambled style. Set aside
2. In a wok, sauté ham, chorizo, and shrimp until shrimp turns pink.
3. Add the rice and green peas, mix thoroughly until green peas is crisp tender, add the oyster sauce, mix well.
4. Add the cooked eggs
5. Then add 1 sachet of aJi ginisa shrimp mix, stir.
6. Transfer it to serving dish, serve hot.
INGREDIENTS:
2 tbsp oil
3 eggs, lightly beaten
2 tbsp cooking oil
1 cup diced ham
½ cup diced chorizo
1cup shrimp, peeled and deveined
4 cups day-old rice
½ cup green peas
¼ cup oyster sauce, diluted in ½ cup water
1 sachet of aJi ginisa shrimp seasoning mix
PROCEDURE:
1. In a pan, heat the oil then cook the eggs, scrambled style. Set aside
2. In a wok, sauté ham, chorizo, and shrimp until shrimp turns pink.
3. Add the rice and green peas, mix thoroughly until green peas is crisp tender, add the oyster sauce, mix well.
4. Add the cooked eggs
5. Then add 1 sachet of aJi ginisa shrimp mix, stir.
6. Transfer it to serving dish, serve hot.
image and recipe credit:Quickfire
QUICKFIRE is a Cooking Show at QTV Channel 11 with Chef mom Rosebud Benitez and directed by Ogi Sugatan.Quickfire Recipes is dedicated to some of the delicious recipes around the world, Philippines and Quickfire cooking show by Rosebud Benitez. Most recipes here may be found in the official Quickfire sites.
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