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Here's Quickfire recipe for Campus Tour Season 14- STIRFRIED BEEF WITH EGG NOODLES.
INGREDIENTS:
• 300g beef sirloin, cut into thin strips, across the grain
• 300g egg noodles, cooked
• 150g red bell pepper, cut into 2 inches
• 2 tbsp oil
• 1 red chili, deseeded and finely chopped
• 1 large garlic clove, crushed
• 2 tsp fresh ginger, finely grated
• 1 pack, Aji-ginisa 7g Original
• Sauce:
• 2 tbsp soy sauce
• 1 tbsp slurry
• 1 tbsp rice vinegar
• 1 tsp Chinese five-spice powder
• 1 tbsp brown sugar
PROCEDURE:
1. Combine soy sauce, slurry, rice vinegar, five spice powder and brown sugar. Set aside.
2. Stir fry ginger, garlic, beef, add bell peppers and season with Aji-Ginisa Original.
3. Pour the sauce mixture over the beef and bell peppers, simmer until the sauce thickens.
INGREDIENTS:
• 300g beef sirloin, cut into thin strips, across the grain
• 300g egg noodles, cooked
• 150g red bell pepper, cut into 2 inches
• 2 tbsp oil
• 1 red chili, deseeded and finely chopped
• 1 large garlic clove, crushed
• 2 tsp fresh ginger, finely grated
• 1 pack, Aji-ginisa 7g Original
• Sauce:
• 2 tbsp soy sauce
• 1 tbsp slurry
• 1 tbsp rice vinegar
• 1 tsp Chinese five-spice powder
• 1 tbsp brown sugar
PROCEDURE:
1. Combine soy sauce, slurry, rice vinegar, five spice powder and brown sugar. Set aside.
2. Stir fry ginger, garlic, beef, add bell peppers and season with Aji-Ginisa Original.
3. Pour the sauce mixture over the beef and bell peppers, simmer until the sauce thickens.
image and recipe credit:Quickfire
QUICKFIRE is a Cooking Show at QTV Channel 11 with Chef mom Rosebud Benitez and directed by Ogi Sugatan.Quickfire Recipes is dedicated to some of the delicious recipes around the world, Philippines and Quickfire cooking show by Rosebud Benitez. Most recipes here may be found in the official Quickfire sites.
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