Idol sa Kusina Recipe- MAGIC GINATAANG TILAPIA

Here's Idol sa Kusina Recipe for Episode 67- Oct. 28- MAGIC GINATAANG TILAPIA.

Ingredients:

3 medium whole tilapia, scaled and scored

2 8g sachets MAGGI MAGIC SARAP

1½ cups chopped onions

1½ cups chopped tomatoes

1 cup coconut milk

Procedure:

1. Pat-dry tilapia then rub with MAGGI MAGIC SARAP. Arrange in a pot.

2. Combine onions and tomatoes in a small bowl. Spread evenly on top of each tilapia.

3. Pour coconut milk on top of tilapia and wrap each in wilted banana leaves.

4. Cover pot and steam for 10 minutes or until done.

image and recipe credit:idolsakusina

Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.

Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.

Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.

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