Skip to main content

Featured Post

Cannot Register on Maya- What to do?

By admin
Post a Comment

Unang Hirit Recipe- CHICKEN DUMPLING FRESH NOODLE SOUP

Image
By admin
Here's Unang Hirit Recipe for Episoe 112/Oct. 6, 2013- CHICKEN DUMPLING FRESH NOODLE SOUP.

Ingredients: 

Chicken Dumpling:
  • 1 1/2 cups ground chicken
  • 1/2 cup Cilantro, chopped finely
  • 1/2 cup Shrimp, minced
  • 2 tbsp Vegetable oil
  • salt and white pepper to taste
  • 2 tbsp Soy sauce
  • wanton wrapper
Photo and recipe credit: Idol sa Kusina
Noodle Soup:
  • 2 tbsp canola oil
  • 1 tsp sesame oil
  • 3 garlic cloves, minced
  • 3 tablespoons tahini (sesame seed paste)
  • 2 tablespoons minced fresh ginger
  • 1 tablespoon sugar
  • 1 tablespoon seasoned rice vinegar
  • 1 1/2 teaspoons chili-garlic sauce
  • 1/2 chinese cabbage, chopped
  • 6 spring onions, thinly sliced
  • 6 cups chicken broth
  • 300g fresh noodles
Preparation
1. Prep the chicken dumpling, combine first 6 ingredients in a bowl and wrap in wanton wrapper. Set aside. 
2. For the noodle soup, whisk garlic, tahini, ginger, sugar, vinegar, and chili sauce in small bowl.
3. Heat canola and sesame oil in heavy large pot over medium-high heat. Add cabbage and green onions and sauté until cabbage is tender. 

4. Add broth and bring to boil. Add chicken dumplings and tahini-garlic mixture. Reduce heat to low and simmer until chicken is cooked through, about 10 minutes. 
5. Cook noodles in large pot of boiling salted water until tender, about 5 minutes. Drain. Add to soup in pot. Stir in half of cilantro. Season soup with salt and pepper. 
5. Garnish with remaining cilantro. Serve hot.
Labels:

Comments

Post a Comment

Popular posts from this blog

Canine Parvo Virus: Signs and How to Prevent

By admin
I have seen a lot of Parvo cases being posted on Social Media by Fur parents. How to prevent this dog viral virus and what are the early signs, symptoms and treatment of Parvo Virus . As the rainy season is around again, parvo cases are rampant. Canine Parvovirus (CPV) Infection is one of the deadliest viruses affecting our pets. It's essential to have knowledge about it to be aware of the symptoms and how to deal with them. To give you a brief understanding of the disease, here are a few Frequently Asked Questions and facts about the Parvovirus Infection.  Don't forget to pay a visit to your pets' veterinarians for check-ups and vaccinations. 💉 You can visit us at: Covelandia Rd. Sea Oil Gas Station Balsahan 4104 Kawit, Cavite, Philippines Talk to them at: Facebook Messenger: m.me/CaviteVet Number: (046) 686 3315 | 0917 133 0774 Email: contactus@jamirvet.ph credit: Jamr Veterinary Clinic
Post a Comment
Read more

Monstera Tricolor Mint Price and Care Tips

By admin
The price of Monstera Mint Tricolor before is P100,000 for only one leaf, now you can but 2 to 3 leaves for only P40,000. By the end of the year the price might drop to P5,000 to P10,000 for a plnat. To maintain a good variegaton you need to place the plant in a high humid and bright indirect sunlight. Use thermocote fertilizer as it is excellent for variegated plants.  Thermocote is a temperature controlled release plant food specially formulated for variegated plants. It is released only when it’s optimal for plants to take in nutrients for fast growth & development. Thermocote helps keep plant variegation and may help bring back variegation of reverted plants. Here’s an example. My Florida Beauty sprouted a reverted leaf. Thankfully, variegation came back after use of Thermocote! Usage: 5grams for every liter of your favorite media. Apply once every 5 months. Recommendation: Put Thermocote in a basket or put on one side of the pot. Wet it when watering your plants. Use coco...
Post a Comment
Read more

Idol sa Kusina Recipe- Kiam Pung

By admin
Here's Idol sa Kusina Recipe for Episode 81 / Feb. 24- KIAM PUNG. Ingredients: 3 tbsp. Cooking oil 5 pcs. shallots, peeled and sliced 4 cloves garlic, crushed 5 pcs. dried mushrooms soaked in hot water, sliced into strips ½ cup hibi or dried shrimp, soaked in hot water 1 kilo rice ½ kilo malagkit rice ¼ cup soy sauce 2 tsp. white sugar ½ tsp. black pepper 4 tsp. Sesame oil 1 tbsp. chicken powder ½ kilo chicken chunks, cooked as adobo 7 cups chicken stock photo and recipe credit:idolsakusina For Garnish: shallots , sliced and fried crispy Peanuts , fried in oil Green onion , chopped Procedure: 1. In a large bowl, combine regular rice and malagkit rice. Pour water to cover and soak for two hours. Cook chicken as adobo. 2. In a large wok, heat cooking oil. Sauté onions and garlic until fragrant. Add sliced mushrooms and hibi. 3. Mix in the soaked rice. Season with soy sauce, sugar, black pepper, sesame oil and chicken powder. Add the chi...
Post a Comment
Read more