Sarap with Family Recipe- Binagoongang CDO Ulam Burger

Here's Sarap with Family Recipe- Binagoongang CDO Ulam Burger with Gata.

Ingredients:

• 6 Pcs CDO Ulam Burger (Shaped into 1 ½ inch balls)
• 1/2 Cup Bagoong 
• 2 Cloves Garlic (Minced)
• 1 Pc White Onions (Diced)
• 6 Pcs Tomato (Diced)
• 1 Pc Sili Labuyo
• 3 Tbsp Vinegar
• 1 Tbsp Sugar
• 1 Cup Gata
• 2 Cups Cooked Rice
• 1 Tbsp Oil

Photo and recipe credit: Sarap with Family

Procedure:

-Heat pan and oil then sauté onion, garlic, tomatoes and sili labuyo until softened then add in bagoong cook for 3 minutes then add in CDO Ulam Burger and cook until lightly brown. Pour in vinegar and cook for 5 minutes then add in sugar and gata. Cook until thicken. Serve with cooked rice.