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Sarap with Family Recipe- Binagoongang CDO Ulam Burger

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Here's Sarap with Family Recipe- Binagoongang CDO Ulam Burger with Gata.

Ingredients:
  • 6 Pcs CDO Ulam Burger (Shaped into 1 ½ inch balls)
  • 1/2 Cup Bagoong 
  • 2 Cloves Garlic (Minced)
  • 1 Pc White Onions (Diced)
  • 6 Pcs Tomato (Diced)
  • 1 Pc Sili Labuyo
  • 3 Tbsp Vinegar
  • 1 Tbsp Sugar
  • 1 Cup Gata
  • 2 Cups Cooked Rice
  • 1 Tbsp Oil
Photo and recipe credit: Sarap with Family

Procedure:
-Heat pan and oil then sauté onion, garlic, tomatoes and sili labuyo until softened then add in bagoong cook for 3 minutes then add in CDO Ulam Burger and cook until lightly brown. Pour in vinegar and cook for 5 minutes then add in sugar and gata. Cook until thicken. Serve with cooked rice.
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