Unang Hirit Recipe- Chicken Hamonado

Here's Unang Hirit #KitchenHirit of the day- December 5, 2013: Chicken Hamonado with Chef Niño Logarta.

Ingredients:

manok
carrots
pickles
sausage
pineapple juice (unsweetened)
pineapple chunkc
pineapple rings
anisado wine
bawang
star anise
laurel
pamintang buo
brown sugar
kalamansi
mantika
asin
pamintang durog
pan del sal
bell pepper
cornstarch
beer
chicken cubes

Photo and recipe credit: Unang Hirit

Procedure:

1. I-debone ang pecho at paa ng manok.

2. I-flatten at i-marinate ang manok sa brown sugar, pineapple juice, toyo, asin at paminta sa loob ng dalawa hanggang tatlong oras.

3. I-layer ang carrots, pickle, sausage, pineapple sa manok at itali ito para 'di bumukas.

4. I-prito sa mantika ang manok hanggang maging golden brown.

5. Buhusan ng beer.

6. Idagdag ang pineapple juice, laurel, pamintang buo, star anise, broth cubes, asukal at pakuluan ito.

7. Ihain ang chicken hamonado.

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