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Maruya with Butterscotch Procedure
Ingredients:
6 pcs saging saba, peeled and sliced
1 cup all-purpose flour
1/2 cup sugar
1/4 tsp salt
1 pc egg
1 cup milk
2 tbsps butter
Oil for frying
Ingredients for the butterscotch sauce:
2 tbsps cornstarch
1 cup brown sugar
1 cup water
1/4 cup butter
4 tsp vanilla
Pinch of salt
Procedure:
http://goo.gl/478wEA
Ingredients:
6 pcs saging saba, peeled and sliced
1 cup all-purpose flour
1/2 cup sugar
1/4 tsp salt
1 pc egg
1 cup milk
2 tbsps butter
Oil for frying
Ingredients for the butterscotch sauce:
2 tbsps cornstarch
1 cup brown sugar
1 cup water
1/4 cup butter
4 tsp vanilla
Pinch of salt
Procedure:
http://goo.gl/478wEA
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