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Stuffed Okra with Bacon and Cheese Ingredients and Procedure.
Ingredients:
- 500 g okra, slit in lengthwise
- 125 g bacon, chopped into bits, cooked
- 125 g cheddar cheese, slice into matchstick size
- Salt as needed
- Black pepper as needed
- ½ cup all-purpose flour
- 2 pcs eggs, beaten
- ½ cup all-purpose flour mix into ½ cup cornmeal
- ½ tsp garlic powder
- Cooking oil for deep-frying
Ingredients for the dip:
- 1 tsp cayenne pepper
- ½ tsp salt
- ¼ tsp black pepper
- 1 cup mayonnaise
Procedure:
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