How to Make Red Chicken Curry

Red Chicken Curry Ingredients and Procedure.

Ingredients:

1 kg chicken thigh

1 pc red onion, minced

4 cloves garlic, minced

1 small thumb ginger, minced

4 tbsp red curry paste

2 tbsps cooking oil

400 ml coconut milk

250 g green beans

1 tbsp fish sauce

1 tbsp white sugar

2 tbsps coriander leaves, chopped

2 pcs red chili, chopped

Procedure: 

http://goo.gl/r0D9Zt