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Moutabal, Hummus, Tatziki with Pita Bread Ingredients and Procedure.
Ingredients for Moutabal:
- 3 pcs eggplants
- 1 tbsp olive oil
- ½ cup tahini paste
- 2 tsps garlic, minced
- 4 tbsps lemon juice
- ½ tsp salt
- ¼ tsp black pepper
- 2 pcs green chili pepper
Ingredients for Hummus:
- 400 g chickpeas in can, rinsed and reserve liquid
- 1 tbsp tahini paste
- 2 cloves garlic, crushed
- ½ tsp salt
- Olive oil as needed
- 2 tbsps lemon juice
Ingredients for garnish:
- Paprika
- Parsley leaves
- Chickpeas
Ingredients for Tatziki:
- 400 ml plain yogurt
- Salt to taste
- 2 pcs cucumber, peeled, seeded and diced
- 2 tbsps olive oil
- 1 tbsp fresh dill, chopped
- 4 cloves garlic, peeled
Pita bread to serve
Procedure:
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