How to Make Grilled Rack of Pork with Sweet Potato Mash

Grilled Rack of Pork with Sweet Potato Mash Ingredients and Procedures.

Ingredients for Grilled Rack of Pork:

• 1 Pc 8 Bone Rack of Pork (Center Cut, Frenched)
• 2 Tbsp Mustard
• 1/2 Tbsp Rosemary
• 1/4 Tbsp Thyme
• 1 Tbsp Olive Oil 
• Salt
• Pepper

Ingredients for Sweet Potato Mash:

• 4 Pcs Sweet Potatoes (Boiled)
• 1 Cup Milk
• 1 Tsp Paprika
• 2 tbsp butter
• Salt
• Pepper

Ingredients for Red Wine Reduction:

• 2 Cups Red Wine
• 1 Cup Beef Stock
• 2 Sprigs Rosemary
• 3 Sprigs Thyme
• 1 Pc Bay Leaf
• 1 Tbsp Flour
• 1 Tbsp Butter

Procedure: 

https://goo.gl/XDmXde