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Adobong Dilaw sa Gata Ingredients and Procedures.
Ingredients:
Procedure:
https://goo.gl/LcpX7I
Ingredients:
- 500 Grams Pork Liempo (adobo cut)
- 1 Pc Red Onion (Sliced)
- 5 Cloves Garlic (Crushed)
- 1 Thumb Yellow Ginger
- 1 Pc Bay Leaf
- 1/4 Cup Vinegar
- 2 Cups Coconut Cream
- 1 Bunch Malugay Leaves
- 2 Pcs Potatoes (Peeled and diced)
- 1 Tbsp Olive Oil
- Salt
- 1 tsp Peppercorns
Procedure:
https://goo.gl/LcpX7I
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