HOW TO MAKE LECHE FRITA

LECHE FRITA INGREDIENTS AND PROCEDURES.

Ingredients:

1 Liter Milk

½ Cup Olive oil

2 Eggs

60 Grams Corn flour

60 Grams All Purpose Flour

1 stick of Cinnamon

For Dusting

115 Grams Sugar

Ground Cinnamon

Oil for frying

Procedure:

1. Dilute the flour together with the corn flour and sugar in ¼ l of milk and olive oil .

2. In low heat boil the rest of the milk with the cinnamon stick for 5-10 and add it, after straining, into the paste made earlier.

3. Simmer the mixture on a low heat, without stopping stirring, for a period of 10 minutes. Put it on a tray greased with oil and allow to cool.

4. Once the mixture is cold, cut it into rectangles. Dredge it into flour and beaten egg and frying them on a medium heat in the Dry off the excess oil and sprinkle them with sugar and ground cinnamon.

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