Simple Life Matters

Corn and Jalapeńo Chowder Ingredients and Procedures. 3 Cups White Corn (Removed from cobb) 1 Pc White Onion (Chopped) 1 Pc Celery (Chopped) 3 Cloves Garlic 2 Tbsp Jalapeno (Chopped) 2 Tbsp Olive Oil 1 Liter Chicken Stock 1 Tsp Cumin 1 Tsp Oregano ½ Tsp Paprika 1/ Block Cream Cheese ½ Cup Heavy Cream 1 Cup Cheddar Cheese 2 Tbsp Flour Wansuy for garnish Procedure: https://goo.gl/DTyyA6

Fish Tacos Ingredinets nad Procedures. 500 g Mahi Mahi Fillet (Sliced into strips) 1 Cup All Purpose Flour 1/2 Cup Tempura Flour 1 ½ Cup Ice Cold Water Paprika Salt Pepper 1 Bunch Iceburg Lettuce (Shredded) 1 Bunch Red Cabbage (Shredded) 1 Pc Tomato (Chopped) 1 Pc Red Onion (Chopped) 1 Bunch Wansuy (Chopped) ½ Cup Kesong Puti ½ Cup Cheddar Cheese 1 Pc Lemon  Soft corn/Flour tortilla Procedure: https://goo.gl/fipxPm

OLD FASHIONED MENUDO. Ingredients: - Pork Liempo 1kl. Menudo Cut - 1/4 Pork Liver - Calamansi 25 pcs. - Soy sauce - Black pepper corn - Brown sugar - Potatoes  - Carrots - Raisins - Green bell pepper - Hotdog - Bay leaf - Garlic - Onions - Del Monte Tomato Sauce Procedure: http://goo.gl/DYwU3P

GINATAANG HALO-HALO WITH FRIED INANGIT BALLS Ingredients and Procedures. Ingredients: - 1 L Coconut Milk - 250 Ml Water - 125 Ml Coconut Cream - ½ Cup Sugar - 2 Pcs Kamote (Cubed) - 4 Pcs Saba (Cubed) - ½ Cup Cooked Sago - ½ Cup Langka INANGIT BALLS Ingredients: - 2 Cups Malagkit na Bigas - 2 Cup Coconut Milk - 1 Tsp Salt - Oil for frying Procedure: http://goo.gl/Rbx6ez

Grilled Chicken Quesadilla Ingredients and Procedures. 3 Pcs Chicken Breast fillet 1 Tsp Paprika 1 Tsp Oregano 1 Tsp Garlic Powder 1 Tsp Onion Powder 1 Tsp Cayenne Peper 1 Tsp Cumin Powder Salt Pepper ½ Cup Mozzarella Cheese  ½ Cup Cheddar Cheese 1 Pc Tomato (Chopped) 1 Bunch Wansuy (Chopped) 2 Pcs 10 Inch Tortilla Wrapper Sour Cream Prepared Salsa Procedure: https://goo.gl/0y3wpY

Beef Fajitas and Cilantro Lime Rice and Beans Ingredients and Procedures. 500 g Sirloin Steak/Flank Steak (1/2 inch thick) 1 Tsp Paprika 1 Tsp Oregano 4 Cloves Garlic (Minced) 1 Bunch Wansuy (Chopped) Salt Pepper 1 Pcs Red Bell Pepper 1 Pc Green Bell Pepper 1 Pc Yellow Bell Pepper 1 Pc White Onion 2 Tbsp Oil Mexican Rice: 3 Cups Cooked Rice (Freshly Cooked) 1 Bunch Cilantro (Chopped) 1 Cup Lime Juice 3 Tbsp Canola Oil Salt Pepper Beans: 2 Cups Cooked Red Beans 1 Pc Onion 3 Cloves Garlic 3 Tbsp Liverspread 1 Cup Canned Diced Tomato 1 Tsp Oregano 1 Tsp Paprika 1 Tsp Cayenne Pepper 1 Tsp Cumin Powder Salt Procedure: https://goo.gl/kDzKs

Crispy fried fish with watermelon and mango salsa Ingredients and Procedures. Crispy Hito 3 Pcs Hito (Cleaned) Cornstarch Salt Pepper Paprika Watermelon and Mango Salasa ¼ Pc Watermelon 2 Pcs Mango 1 Pc Red Onion (Sliced) 1 Bunch Cilantro (Chopped) 2 Cloves Garlic (Minced) 1 Tsp Sugar 1 Pc Lemon Procedure: https://goo.gl/6OITcz

Barbecued tocino with atcharang ubod Ingredients and Procedures. Barbecued Tocino: 1 Kg Pork Belly Strips ¾ Cup Brown Sugar 4 Cloves Garlic (Minced) 1 Tbsp Soy Sauce ½ Cup Pineapple Juice 2 Tbsp Vinegar Salt Pepper Atcharang Ubod 3 Cups Ubod (Sliced into strips) 1 Cup White Vinegar 2 Tbsp White Sugar 1 Pc Green Chili 2 Pcs Sili Labuyo 1 Tsp Black Pepper 1 Pc Laurel Leaves Procedure: https://goo.gl/6L3zt7

Inipit style pancakes with caramel and dessicated coconut filling. 1 Cup Flour ¾ Cup Butter Milk 1 Pc Egg 2 Tbsp White Sugar 1 Tsp Baking Powder 2 Tbsp Butter Caramel: 1 Cup Sugar 4 Tbsp Butter ½ Cup Cream ½ Cup Condensed Milk Dessicated Coconut Filling: 1 ½ Cups Milk ½ Cup Coconut Cream ½ Cup Brown Sugar 4 Pcs Egg Yolks 1 Tsp Vanilla ¼ Cup Dessicated Coconut Pinch of Salt Procedure: https://goo.gl/e3CZew

Dulong pate and dulong pasta served with toasted tasty bread Ingredients and Procedures. Dulong Pate: 200 g Dulong 1 Stick Celery 1 Pc Red Onion (Diced) 150 g Cream Cheese 1 Cup Mayonnaise 1 Bunch Parsley (Chopped)  ¼ Cup Green Olives Salt Pepper 1 Tbsp Olive Oil Tasty Bread Butter Dulong Pasta: 300 g Spaghetti 150 g Dulong 1 Tbsp Anchovie 1 Pc Red Onion (Diced) 2 Cloves Garlic (Minced) 1 Tsp Chili Flakes 1 handfull Olives (Sliced) 1 Bunch Basil (Chopped) 1 ½ Cup Sun Dried Tomato (Chopped) Parmesan Cheese 1 Tbsp Olive Oil Parsley Procedure: https://goo.gl/nzeJe2

Banana and kamote maruya with Kaya sauce Ingredients and Procedures. Banana & Kamote Maruya Ingredients: 5 Pcs Saba (sliced into sticks) 2 Pcs Kamote (sliced into sticks) 1 ½ Cup Flour ½ Cup Sugar 1 Tsp Baking Powder 1 Pc Egg 1 Cup Milk Kaya Sauce Ingredients: 1 Cup Coconut Jam ¼ Cup Coconut Cream 1 Tbsp Brown Sugar ½ Cup Condensed Milk Procedure: https://goo.gl/WNr2zB

Oxtail Kare-kare with gata Ingredients and Procedures. Ingredients: 2 Pc Oxtail (Boiled until tender) 1 Liter Oxtail boiling liquid 2 Pc White Onion (Chopped) 3 Cloves Garlic (Chopped) 3 Tbsp Atsuete Oil 1 ½ Cup Peanut Butter 3 Tbsp Rice Flour 2 Pc Talong 1 ½ Cup Gata 1 Bunch String Beans 2 Bunch Bokchoy Bagoong Salt Pepper Procedure: https://goo.gl/cpgbtu

Diningding topped with crispy sugpo Ingredinets and Procedures. Ingredients: 6 Pcs Tomato (Qurtered) 2 Pc Onion (Sliced) 2 Pcs Talong (Sliced) 8 Pcs Okra (Sliced) 1 Pc Ampalaya (Sliced) ¼ Pc Kalabasa (Sliced) 1 Bunch Bataw (Halved) 2 Pcs Bunga ng Malungay 1 Cup Saluyot (Just leaves) ¼ Cup Bagoong Isda Salt Pepper Crispy Sugpo: 200 g Sugpo 1 Cup Cornstarch 1 Tsp Garlic Powder 1 Tsp Paprika Salt Pepper Procedure: https://goo.gl/uVvXKB

Lumpiang Togue Ingredinets and Prcedures. Ingredients: 200 g Togue 1 Pc Carrots (Shredded) 1 Pc Onion (Sliced) 3 Cloves Garlic (Minced) 1 Bunch Baguio Beans (Sliced) ¼ Pc Cabbage (Sliced) 1 Tsp Sesame Oil 1 Tbsp Cooking Oil Lumpia Wrapper Eggwash Lumpia Sauce: Ingredients: 1 Cup Vinegar 2 Tbsp Soy Sauce 1 Tbsp Sugar 2 Cloves Garlic 3 Pcs Shallots 1 Pc Sili Labuyo Okoy Kalabasa: Ingredients: ¼ Pc Kalabasa (Julienne) 1 Pc Carrots (Julienne) 2 Pc Leeks (Sliced) 2 Pcs Onion (Sliced) ¾ Cup Cornstarch ½ Cup Flour 2 Pcs Eggs ½ Cup Water 1 Tsp Baking Powder 2 Tbsp Atusete Oil Salt Pepper Flour for drenching Cooking oil for frying Pinsec Frito: Ingredients: 150 g Ground Pork 100 g Shimp (Chopped) 1 Pc Red Onion (Minced) 2 Cloves Garlic (Minced) 1 Bunch Spring Onion (Chopped) 1 Thumb Ginger (Minced) 2 Tsp Sesame Oil 1 Tbsp Soy Sauce ½ Tbsp Cornstarch Salt Pepper Wonton Wrapper

Meatballs with ginger honey sauce on rice Ingredients and Procedures. Ingredients Meatballs: 300 g Ground Beef 150 g Carrots (Grated) 100 g Shitake Mushroom 1 Pc White Onion (Minced) 4 Cloves Garlic (Miced) 3 Tbsp Flour 1 Pc Egg Oil for frying Ginger Honey Sauce: 1 Thumb Ginger 1 Cup Honey 2 Tbsp Soy Sauce ½ Tbsp Oyster Sauce White Rice Procedure: https://goo.gl/q0bolI

Lychee Lemonade Ingredients and Procedures. Ingredients: 3 Cups Canned Lychee 6 Pcs Lemonade 6 Tbsp Sugar Syrup 1 Bunch Basil (Chiffonade) 3 Cups Ice Procedure: https://goo.gl/dk7Qll

Ginanggang (inihaw na saging) Ingredients and Procedures. 6 Pcs Banana Saba 2 Tbsp Honey ½ Cup Brown Sugar 3 Tbsp Margarine Procedure: https://goo.gl/P7dXjI

Beef and Avocado Tacos Ingredients and Procedures. 500 g Beef Sirloin/Rib eye (Sliced into ½ inc steaks) 1 Bunch Wansuy 1 Cup Orange Juice 2 Pcs Lime 1 Head Garlic (Chopped) Salt Pepper 1 Pc Avocado 1 Bunch Iceburg Lettuce (Shredded) 1 Bunch Red Cabbage (Shredded) 1 Pc Tomato (Chopped) 1 Pc Red Onion (Chopped) 1 Bunch Wansuy (Chopped) ½ Cup Kesong Puti ½ Cup Cheddar Cheese 1 Pc Lemon  Soft corn/Flour tortilla Procedure: https://goo.gl/fipxPm

Fried Hainanese Chicken Ingredinets and Procedures. Ingredients: Chicken 1 Pc Chicken ¼ Cup Ginger (Peeled & Crushed) 1 Pc White Onion (Quartered) 3 Cloves Garlic (Crushed) 2 Pcs Leeks (Sliced) ½ Tbsp Rice Wine 1 Tbsp Sesame Oil 3 Pcs Pandan Leaves Rice: 3 Cups Rice 1 Big Thumb Ginger (Chopped) 1 Bunch Spring Onion (Sliced) 3 ½ Cup Chicken Stock 1 Tbsp Cooking Oil Procedure: https://goo.gl/8vz0V2

Sparkling cucumber, mint and mandarin orange Ingredients and Procedures. Ingredients: 1 Pc Cucumber (Peeled & Sliced) 1 Bunch Mint 3 Pcs Mandarin Orange (Peeled and segmented) ½ Cup Orange Juice 500 Ml Soda Water Sugar Syrup (To Taste) Handful Ice Cubes Procedure: https://goo.gl/hA5sKu