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Cannot Register on Maya- What to do?

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Unang Hirit Recipe- "Fish-tek" Tagalog

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Unang Hirit #KitchenHirit : "Fish-tek" Tagalog with Chef Boy Logro. Ingredients: boneless bangus calamansi juice toyo sibuyas cornstarch bawang sibuyas na mura Photo and recipe credit: Unang Hirit Procedure: 1. Para muna sa ating fish tapa, ibabad ang deboned fish sa kalamansi at toyo. Ilagay sa ref. 2. Pagkababad, prituhin ang isda at itabi. 3. Igisa ang bawang at sibuyas.  4. Idagdag ang tubig at corstarch; haluin para lumapot. 5. Pakuloin nang ilang minuto. 6. Sa isang plato, ilagay ang fish tapa at ang sauce. Panoorin ang proseso: http://bit.ly/1tRG14u
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Unang Hirit Recipe- Pinangat na Galunggong sa Mangga

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Sunday Kitchen Hirit recipe from Chef Boy Logro: Pinangat na Galunggong sa Mangga.  Ingredients: galunggong manibalang na mangga  dahon ng mangga sibuyas bawang luya  kamatis siling panigang asin paminta  Photo and recipe credit: Unang Hirit Procedure: 1. Tanggalan ng tinik ang galunggong. 2. Ibalot ang isda, manggang hilaw, kamatis, at siling panigang sa dahon ng mangga. 3. Maglaga ng mangga; durugin para maging puree 4. Sa kawali, i-layer ang mga dahon ng mangga, dinurog na mangga, at binalot na galunggong 5. Lagyan ng kaunting tubig o fish stock; pakuluin sa loob ng 10-15 mins. 6. Timplahan ng asin at paminta. Panoorin ang proseso: http://bit.ly/1tr5p0V
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Unang Hirit Recipe- Pinangat na Galunggong

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Unang Hirit KitchenHirit : Pinangat na Galunggong sa Mangga with Chef Boy Logro. Ingredients: galunggong manibalang na mangga  dahon ng mangga sibuyas bawang luya  kamatis siling panigang asin paminta  Procedure: 1. Tanggalan ng tinik ang galunggong. 2. Ibalot ang isda, manggang hilaw, kamatis, at siling panigang sa dahon ng mangga. 3. Maglaga ng mangga; durugin para maging puree 4. Sa kawali, i-layer ang mga dahon ng mangga, dinurog na mangga, at binalot na galunggong 5. Lagyan ng kaunting tubig o fish stock; pakuluin sa loob ng 10-15 mins. 6. Timplahan ng asin at paminta. Photo and recipe credit: Unang Hirit Panoorin ang proseso: http://bit.ly/1tr5p0V
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Unang Hirit Recipe- Sinigang na Manok sa Strawberries

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Unang Hirit Kitchen Hirit : Sinigang na Manok sa Strawberries with Chef Dino Ferrari. Ingredients: strawberries sibuyas kamatis luya manok siling pang-sinigang sitaw talong sinigang mix strawberries (blended) fresh strawberries patis paminta kangkong Photo and recipe credit: Unang Hirit Procedure: 1. I-blend ang strawberries. 2. Igisa ang sibuyas, kamatis at luya. 3. Lagyan ng tubig, isama ang manok at siling pang-sigang; pakuluin ng 10 minunto. 4. Idagdag ang sitaw, kangkong at talong. Hintayin na maluto ang mga gulay. 5. Idagdag ang sinigang mix at ang blended strawberry. 6. Maaari ring samahan ng fresh strawberries. Panoorin ang proseso: http://bit.ly/1qQC81C
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Idol sa Kusina Recipe- Home-made Sardines

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Imbis na bumili ng bangus sardines, gawa na lang sa bahay. Narito ang mga kailangan ingredients: 1 kilo small size bangus (about 12 pcs), scaled 1 medium-size red bell pepper, cut into strips 1 pickled cucumber, sliced crosswise 1 small carrot, sliced crosswise 2 tbsp salt bay leaves, as needed 1 tbsp black peppercorn siling labuyo, as needed corn oil, as needed 4 16-oz wide neck glass bottle for bangus Photo and recipe credit: Idol sa Kusina View the procedure here: http://goo.gl/IwsK09
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Idol sa Kusina Recipe- Longganisa

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Patok na pang-negosyo ang longganisa, kaya naman nagbahagi si Chef Boy ng recipe nitong maaring pang-benta. Narito ang mga kailangan na ingedients: 1 kg ground pork 1/2 cup brown sugar 4 tablespoons soy sauce 1 tablespoon salt 1 tablespoon hot sauce 2 tsp black pepper 1 tablespoon garlic, minced 2 pcs eggs beaten 2 tbsp breadcrumbs Cooking oil, as needed Plastic wrap Photo and recipe credit: Unang Hirit View the procedure here: http://goo.gl/6PGvJl
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Idol sa Kusina Recipe- Pinoy Paella recipe from the PSO Team Bahrain

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Try niyo na ang Pinoy Paella recipe from the PSO Team Bahrain of the 1st Culinary Competition 2013-2014. Narito ang ingredients: 3 tbsp olive oil 1 cup butter minced ginger minced garlic minced onion 3 cups of shrimp stock 2 cups Basmati Rice fish fillet, cut into cubes 4 bacon strips 500g mussels 500g shrimps 500g clams salt and pepper tomato, cucumber, basil and kintsay for garnishing oyster sauce Photo and recipe credit: Unang Hirit View the procedure here: http://goo.gl/VSJ4J7
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Idol sa Kusina- January 6, 2013 Episode with Kris Bernal

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Watch Idol sa Kusina- January 6, 2013 Episode with Kris Bernal.  Do you still have a lot of leftovers from your abundant Christmas dinner? No worries! Here comes Chef Pablo "Boy" Logro, with a little help from Kris Bernal, showing you how to make totally restyled dishes from what remained after the holiday parties.
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Christine Babao is Siomai King Franchisee

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TV Host Christine Bersola Babao is Siomai King Franchisee and open for leasing a few of her cart. Ms. Babao on her instagram account wrote: Uyyy , Speaking of Siomai ! Hi everyone! Looking for a business opportunity ? I have several #SiomaiKing carts and i am looking for a partner who will help me scout for a good location. I take care of the cart ( you dont need to pay for franchise fees. But as my partner, you will take care of finding a good location and rent ) I am also open to leasing a few of my carts ( discounted if cash , or installment basis) Price : 128k plus 40k bond deposit GOT QUESTIONS? Ask via EMAIL: cbbeventsmgt@gmail.com and give me your: Name Address Contact Info Thanks! Hope to hear from you. Pls give me time to reply to all email inquiries . Uyyy , Speaking of Siomai ! Hi everyone! Looking for a business opportunity ? I have several #SiomaiKing carts and i am looking for a partner who will help me scout for a good location. I take care of...
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Tutorial on How to Convert Globe Rewards to SMAC Points

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Now you can convert Globe Rewards to SM Advantage Card points. Here's the step-by-step tutorial on how you can convert your Globe Rewards to SMAC ponits. All Globe customers with Globe Rewards points can convert their Globe Rewards Points to SM Advantage Card. Download via Play store, App store, App Gallery and/or open the GlobeOne app. Go to the Rewards section then Select/Search: SMAC. Click Next then Redeem. Wait for the confirmation from 4438 containing the unique code. Globe Postpaid, Platinum, Globe Prepaid, TM, Home Prepaid WiFi and Globe At Home customers who have downloaded, registered and with enough points in the GlobeOne app are eligible for the promo. You’ll get a confirmation message from 4438 with a unique code or click View voucher from the GlobeOne app dashboard main menu. For Globe At Home customers, no need to wait for the message from 4438, click View voucher section from the GlobeOne app dashboard menu to check code.  How to Use the code? Click https://bit.ly...
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