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Here's Idol sa Kusina Recipe for Episode 86 / March 31-BACON WRAPPED TENDERLOIN WITH PARMESAN SAUCE. Ingredients: 500g beef tenderloin 250g bacon strips salt and pepper to taste2 tbsp. butter 80g baby carrots 80g marble potatoes halved 80g broccoli Procedure: 1. Season tenderloin with salt and pepper. 2. Wrap the beef with bacon strips and secure with toothpick or twine. 3. Brown the meat in a hot pan with oil and butter then add baby carrots, brocolli and marble potatoes place in an oven for 15-20mins at 350°F. When done, let it rest before slicing. For Parmesan Sauce - Ingredients: 2 tbsp. butter 2 tbsp. flour 1 cup milk ½ cup shredded Parmesan cheese ¼ tsp. salt ¼ tsp. pepper 1 pinch paprika Procedure: 1. Melt butter in a pan then add flour to make a roux. 2. Gradually whisk in milk, heat it until thickened. 3. Add Parmesan cheese, salt and pepper and paprika, whisking until smooth. Remove from heat and serve wi