Skip to main content

Posts

Featured Post

Cannot Register on Maya- What to do?

HOW TO MAKE SARDINES PATE

SARDINES PATE INGREDIENTS AND PROCEDURES. Ingredients: 2 Cans King Cup Sardines (Drained) 3 Pc Shallots (Peeled) 1 Block Cream Cheese ½ Cup Cream 1 Bunch Chives 2 Tbsp Olive Oil 1 Pc Lemon Juice Chili Flakes (To taste) Salted Crackers Parsley for garnish Procedure: 1. Combine all ingredients on a food processor then puree until smooth 2. Serve with Salted Crackers

HOW TO MAKE BRINGHE STUFFED CHICKEN

BRINGHE STUFFED CHICKEN INGREDIENTS AND PROCEDURES. 1 Pc Chicken Procedure: 1. Stuff chicken with rice then truss chicken. 2. Grill/Steam/Roast chicken until done Bringhe Ingredients: 1 tbsp garlic, crushed 2 pcs. Onions, sliced 2 tbsp luyang dilaw (ange) 3 cups malagkit rice 4 cups kakang gata ½ cup water or broth ½ kg cooked chicken 1/3 kg cooked pork 1 pc. Chorizo de bilbao 2 pcs. Green and red sweet pepper 1 cup gisantes (green peas) 1 pc. Bay leaf salt and pepper to taste Procedure: 1. Sauté garlic, onions and luyang dilaw in oil. Stir for a while and add malagkit rice. 2. Transfer the mixture into a talyasi (viand earthen pot) lined with banana leaf. 3. Pour kakang gata and water/ broth into the mixture. 4. Season with salt and pepper to taste and bring to boil. 5. Add laurel leaf, meat and chorizo de bilbao. Cover and cook until all the liquid has evaporated. 6. Stir slowly and add peppers and green peas. Cove...

HOW TO MAKE CHRISTMAS PUTO

CHRISTMAS PUTO INGREDIENTS AND PROCEDURES. Ingredients for puto: 1 2/3 cups all purpose flour 1 cup white sugar 2 tbsp baking powder 1/4 teaspoon fine salt 2 egg whites 1/4 cup full cream evaporated milk 1 1/2 cups water Butter for greasing the moulds Red, green, yello food color Procedure: 1. Grease puto moulds with butter and set aside. Boil water in the steamer over medium – high heat. 2. Sift flour, sugar, baking powder in a mixing bowl. 3. In another mixing bowl, whisk egg whites, milk and water until well combined. 4. Add flour mixture and mix until well combined. 5. divide mixture into three, then add food color to the divided mixture 6. Place the filled moulds to the prepared steamer and cook the puto for 17 - 20 minutes. 7. To check, skewer a toothpick at the center of the puto and if the stick comes out clean, it is cooked. 8. Remove the cooked puto from the steamer, cool the puto slightly before un-moulding. Serve. Ingred...

HOW TO MAKE SEAFOOD SURPRISE SPAGHETTI

SEAFOOD SURPRISE SPAGHETTI INGREDIENTS AND PROCEDURES. Ingredients: 1 kg Spaghetti Sauce 1kg Mussels 250g Squid, cleaned and cut into rings 1 pc White Onion (Minced) 4 Cloves Garlic (Minced) 1pc medium Carrots, grated 1pc medium Red Bell Pepper, finely chopped ½ cup Mussels Broth Salt Pepper Procedure: 1. Boil mussels in a pot. When mussels is done,remove from pot. Drain ½ cup  mussels broth and remove mussels shell and set aside. 2. Sauté garlic and onion until fragrant then add in squid rings, mussels ,bell  pepper,mussels broth,salt and pepper .Simmer for 5 minutes. 3. Add UFC Spaghetti Sauce, carrots. Simmer for 5 minutes, stirring occasionally

HOW TO MAKE CHICKEN DELIGHT SPAGHETTI

CHICKEN DELIGHT SPAGHETTI INGREDIENTS AND PROCEDURES. Ingredients: 1 kg Spaghetti Sauce 250g Cooked Chicken,shredded  1 pc White Onion (Minced) 4 Cloves Garlic (Minced) 1pc medium Carrot,grated 1pc medium Red Bell Pepper,finely chopped 40g Cheese,grated ½ cup Chicken Broth Salt Pepper Procedure: 1. Boil chicken in a pot of salted water. When chicken is done,remove from pot.  Drain ½ cup chicken broth and shred chicken and set aside.  2. Sauté garlic and onion until fragrant then add in shredded chicken, bell  pepper,chicken broth,salt and pepper .Simmer for 5 minutes. 3. Add spaghetti sauce, carrots and cheese. Simmer for 5 minutes,stirring occasionally

Gordon Ramsay Dash Alway Crashing-What to do

I like the game but after latest update the game crashes a lot, I can't play any season without crashing.  I cannot finish the remaining episodes since the game always shut down. What to do? You can watch more Gordon Ramsay Dash Episode, HERE! JOIN GORDON RAMSAY AND COOK YOUR WAY TO SUCCESS! Travel around the globe and master your skills in unique restaurants w/ Gordon Ramsay as your guide! Build your restaurant empire! BATTLE OTHER PLAYERS ONLINE! Use strategy along with your culinary skills and battle other players or friends online to reach the top of the leaderboards! CHOOSE YOUR CHEF’S LOOK! Create your chef’s own personal look with the all new avatar system, a first for any DASH game! CELEBRITY CHEF BOSS BATTLES! Got what it takes to compete with the best? Face Gordon Ramsay and others in new Boss Battles! EARN AND TRADE ITEMS FOR BETTER RECIPES! Upgrade your recipes for even better rewards by collecting rare and unique items throughout the game! ...

Popular posts from this blog

Idol sa Kusina Recipe- Kiam Pung

Here's Idol sa Kusina Recipe for Episode 81 / Feb. 24- KIAM PUNG. Ingredients: 3 tbsp. Cooking oil 5 pcs. shallots, peeled and sliced 4 cloves garlic, crushed 5 pcs. dried mushrooms soaked in hot water, sliced into strips ½ cup hibi or dried shrimp, soaked in hot water 1 kilo rice ½ kilo malagkit rice ¼ cup soy sauce 2 tsp. white sugar ½ tsp. black pepper 4 tsp. Sesame oil 1 tbsp. chicken powder ½ kilo chicken chunks, cooked as adobo 7 cups chicken stock photo and recipe credit:idolsakusina For Garnish: shallots , sliced and fried crispy Peanuts , fried in oil Green onion , chopped Procedure: 1. In a large bowl, combine regular rice and malagkit rice. Pour water to cover and soak for two hours. Cook chicken as adobo. 2. In a large wok, heat cooking oil. Sauté onions and garlic until fragrant. Add sliced mushrooms and hibi. 3. Mix in the soaked rice. Season with soy sauce, sugar, black pepper, sesame oil and chicken powder. Add the chi...

Jollibee Foundation is now Jollibee Group Foundation, Inc.

Jollibee Group Foundation, Inc. is now the Official Name of Jollibee Foundation!  "Jollibee Foods Corporation (JFC) announces the renaming of its corporate foundation beginning 2013.  Making itself more representative of the various business units of JFC, which includes Jollibee, Greenwich, Chowking, Red Ribbon, Mang Inasal and Burger King in the Philippines, Jollibee Foundation has formally changed its name to Jollibee Group Foundation, Inc. or JGF.  The tweaking of Foundation name also seeks to serve more communities through its development programs. “The Board of Trustees of the Foundation adopted the new name to fully represent the Foundation’s greater commitment to provide more impactful service to the communities it works with. Other than the change in name, everything else in the Foundation’s mission, programs, and structure will remain the same,” said JGF President Grace Tan Caktiong in her statement. “Our flagship programs, the Busog, Lusog, Ta...

Kitchen Superstar, Day 3 Episode Recap

Visayas: Cebu and Iloilo Round 2- Balatan ng Singkamas Challenge Some Auditonees:  Mr. and Mrs. Conrad Villarder- mag-asawang nakapasok sa second round. Judivelle Valencia- quality vs quantity Judiel- wedding singer Davao and Naga- Kamote Challenge Final Round: Top 30 ng NCR- Hamon, lutuin ang pambansang putahe ng Pilipinas, ang Adobo. Judges: Bearwin Mailey- isa sa mga hurado na titikim ng Adobo ng mga taga-NCR. Tatlong Konduktora naimbitahan para tikman ang Adobo ng mga taga NCR. Top 30 ng NCR- Hamon, magluto ng sisig- sisig literally means pinaasim. Regina- matataba ang hiwa ng karne at mukhang masabaw Abangan Bukas: Kitchen Superstar bago mag-Eat Bulaga. ' Like ' us on Faceboo k for the latest update on your favourite reality cooking show.