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HOW TO MAKE SARDINES PATE

SARDINES PATE INGREDIENTS AND PROCEDURES. Ingredients: 2 Cans King Cup Sardines (Drained) 3 Pc Shallots (Peeled) 1 Block Cream Cheese ½ Cup Cream 1 Bunch Chives 2 Tbsp Olive Oil 1 Pc Lemon Juice Chili Flakes (To taste) Salted Crackers Parsley for garnish Procedure: 1. Combine all ingredients on a food processor then puree until smooth 2. Serve with Salted Crackers

HOW TO MAKE BRINGHE STUFFED CHICKEN

BRINGHE STUFFED CHICKEN INGREDIENTS AND PROCEDURES. 1 Pc Chicken Procedure: 1. Stuff chicken with rice then truss chicken. 2. Grill/Steam/Roast chicken until done Bringhe Ingredients: 1 tbsp garlic, crushed 2 pcs. Onions, sliced 2 tbsp luyang dilaw (ange) 3 cups malagkit rice 4 cups kakang gata ½ cup water or broth ½ kg cooked chicken 1/3 kg cooked pork 1 pc. Chorizo de bilbao 2 pcs. Green and red sweet pepper 1 cup gisantes (green peas) 1 pc. Bay leaf salt and pepper to taste Procedure: 1. Sauté garlic, onions and luyang dilaw in oil. Stir for a while and add malagkit rice. 2. Transfer the mixture into a talyasi (viand earthen pot) lined with banana leaf. 3. Pour kakang gata and water/ broth into the mixture. 4. Season with salt and pepper to taste and bring to boil. 5. Add laurel leaf, meat and chorizo de bilbao. Cover and cook until all the liquid has evaporated. 6. Stir slowly and add peppers and green peas. Cove...

HOW TO MAKE CHRISTMAS PUTO

CHRISTMAS PUTO INGREDIENTS AND PROCEDURES. Ingredients for puto: 1 2/3 cups all purpose flour 1 cup white sugar 2 tbsp baking powder 1/4 teaspoon fine salt 2 egg whites 1/4 cup full cream evaporated milk 1 1/2 cups water Butter for greasing the moulds Red, green, yello food color Procedure: 1. Grease puto moulds with butter and set aside. Boil water in the steamer over medium – high heat. 2. Sift flour, sugar, baking powder in a mixing bowl. 3. In another mixing bowl, whisk egg whites, milk and water until well combined. 4. Add flour mixture and mix until well combined. 5. divide mixture into three, then add food color to the divided mixture 6. Place the filled moulds to the prepared steamer and cook the puto for 17 - 20 minutes. 7. To check, skewer a toothpick at the center of the puto and if the stick comes out clean, it is cooked. 8. Remove the cooked puto from the steamer, cool the puto slightly before un-moulding. Serve. Ingred...

HOW TO MAKE SEAFOOD SURPRISE SPAGHETTI

SEAFOOD SURPRISE SPAGHETTI INGREDIENTS AND PROCEDURES. Ingredients: 1 kg Spaghetti Sauce 1kg Mussels 250g Squid, cleaned and cut into rings 1 pc White Onion (Minced) 4 Cloves Garlic (Minced) 1pc medium Carrots, grated 1pc medium Red Bell Pepper, finely chopped ½ cup Mussels Broth Salt Pepper Procedure: 1. Boil mussels in a pot. When mussels is done,remove from pot. Drain ½ cup  mussels broth and remove mussels shell and set aside. 2. Sauté garlic and onion until fragrant then add in squid rings, mussels ,bell  pepper,mussels broth,salt and pepper .Simmer for 5 minutes. 3. Add UFC Spaghetti Sauce, carrots. Simmer for 5 minutes, stirring occasionally

HOW TO MAKE CHICKEN DELIGHT SPAGHETTI

CHICKEN DELIGHT SPAGHETTI INGREDIENTS AND PROCEDURES. Ingredients: 1 kg Spaghetti Sauce 250g Cooked Chicken,shredded  1 pc White Onion (Minced) 4 Cloves Garlic (Minced) 1pc medium Carrot,grated 1pc medium Red Bell Pepper,finely chopped 40g Cheese,grated ½ cup Chicken Broth Salt Pepper Procedure: 1. Boil chicken in a pot of salted water. When chicken is done,remove from pot.  Drain ½ cup chicken broth and shred chicken and set aside.  2. Sauté garlic and onion until fragrant then add in shredded chicken, bell  pepper,chicken broth,salt and pepper .Simmer for 5 minutes. 3. Add spaghetti sauce, carrots and cheese. Simmer for 5 minutes,stirring occasionally

Gordon Ramsay Dash Alway Crashing-What to do

I like the game but after latest update the game crashes a lot, I can't play any season without crashing.  I cannot finish the remaining episodes since the game always shut down. What to do? You can watch more Gordon Ramsay Dash Episode, HERE! JOIN GORDON RAMSAY AND COOK YOUR WAY TO SUCCESS! Travel around the globe and master your skills in unique restaurants w/ Gordon Ramsay as your guide! Build your restaurant empire! BATTLE OTHER PLAYERS ONLINE! Use strategy along with your culinary skills and battle other players or friends online to reach the top of the leaderboards! CHOOSE YOUR CHEF’S LOOK! Create your chef’s own personal look with the all new avatar system, a first for any DASH game! CELEBRITY CHEF BOSS BATTLES! Got what it takes to compete with the best? Face Gordon Ramsay and others in new Boss Battles! EARN AND TRADE ITEMS FOR BETTER RECIPES! Upgrade your recipes for even better rewards by collecting rare and unique items throughout the game! ...

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Tutorial on How to Convert Globe Rewards to SMAC Points

Now you can convert Globe Rewards to SM Advantage Card points. Here's the step-by-step tutorial on how you can convert your Globe Rewards to SMAC ponits. All Globe customers with Globe Rewards points can convert their Globe Rewards Points to SM Advantage Card. Download via Play store, App store, App Gallery and/or open the GlobeOne app. Go to the Rewards section then Select/Search: SMAC. Click Next then Redeem. Wait for the confirmation from 4438 containing the unique code. Globe Postpaid, Platinum, Globe Prepaid, TM, Home Prepaid WiFi and Globe At Home customers who have downloaded, registered and with enough points in the GlobeOne app are eligible for the promo. You’ll get a confirmation message from 4438 with a unique code or click View voucher from the GlobeOne app dashboard main menu. For Globe At Home customers, no need to wait for the message from 4438, click View voucher section from the GlobeOne app dashboard menu to check code.  How to Use the code? Click https://bit.ly...